Recipes for Back Porch Tea with grocery lists and nutritional information | Page 2

slow cooker beef and broc

This Beef and Broccoli takes just minutes to throw in the slow cooker. The beef melts in your mouth and the flavor is out of this world! My top five favorite recipes on the blog! I made this recipe back when I first started my blog. It is still in my top five favorite recipes…

4 Servings - 5 hr - therecipecritic.com

Blender crepes with greek yogurt lemon filling

Jump to Recipe·Print Recipe These delicate honey sweetened crepes are made in a blender and then served with 4-ingredient greek yogurt lemon filling. Anyone else got the Spring fever? Not going to lie, ever since I came back from California I’ve been dreaming of sunny and warmer days and ALL things SPRING! Like these blender crepes...Read More »

5 Servings - 45 min - littlebroken.com

Broccoli Grape Pasta Salad (Plainchicken)

Broccoli Grape Pasta Salad - great for all your summer cookouts! SO easy to make! Broccoli, grapes, pasta, bacon, pecans, mayonnaise, sugar, red onion, red wine vinegar and salt. Can make in advance and refrigerate until ready to serve. Took this to a potluck and everyone went back for seconds. I didn't have any leftovers! #pastasalad #broccolisalad #sidedish #potluck

10 Servings - 20 min - plainchicken.com

Oven Baked Ribs (Thecookierookie)

OVEN BAKED RIBS are so tasty. I like cooking ribs in the oven because it's super easy & they turn out so moist. They're also great for rainy days when you don't have access to your grill. These dry rubbed ribs are one of our favorite easy dinners. So kick your BBQ skills up a notch with these Easy Oven Baked Ribs.

8 Servings - 3 hr 10 min - thecookierookie.com

Orange Chicken

Today I'm back with yet another Chinese-American dish

6 Servings - blogchef.net

Roasted Ratatouille Chicken

A classic chicken recipe that will keep the crowds coming back for more

4 Servings - 25 min - bbcgoodfood.com

Bacon Wrapped Strawberries

At some point in the future, we're going to look back and realize how absurd it was to wrap everything in bacon. we're not there yet though, so...

2 Servings - peterandrewryan.com

Cranberry Chicken

Cranberry Chicken is one of those classic fix-and-forget meals I find myself coming back to over, and over. Once A Month Mom

6 Servings - onceamonthmom.com

Fettuccini Alfredo

I made this for my daughter yesterday because she'd requested it for her twelfth birthday back in June and I'd told her "No! ...

6 Servings - 30 min - thepioneerwoman.com

Eggplant Meatballs

Back when I used to eat beef, one of my more favorite things to eat were meatballs. I just really enjoyed having them with my spaghetti. Now that I don't eat red meat anymore, I really don't miss it at

4 Servings - 55 min - dashofeast.com

Old-Fashioned Apple-Nut Crisp

Apples and nuts are a classic-and healthful-combination, especially when you cut back on the saturated fat that typically tops this sweet treat. O

8 Servings - 1 hr - eatingwell.com

Fire Roasted Vegetable Pasta

When I lived in or visited Kansas City, my mom and I used to frequent a restaurant in the Plaza called Canyon Cafe. Back then, there were not a lot of Once A Month Mom

4 Servings - onceamonthmom.com

Berries 'n Cream Chia Pudding

I've just chosen the 3 winners of the cacao powder giveaway! Be sure to check out the original post to see if you're one of the lucky three! We've been back in Canada for 3 days, at home, with the

2 Servings - healthfulpursuit.com

Steak Diane with Sauteed Potatoes and Peas

Gordon swept us back to the seventies serving this steak Diane recipe as the main course in Cookalong USA. Browse thousands more recipes on 4Food from Channel 4

4 Servings - channel4.com

Fried Chicken

We've been fans of Andrew Carmellini's Fried Chicken for quite a while, seeking it out at Locanda Verde back in '09, scouting it out at the opening of The Dutch earlier this year, and enjoying it waaaay...

4 Servings - 12 hr 45 min - seriouseats.com

Tiramisu

Sigh. Tiramisu. The first time I tried it was back when I lived in L.A., and it happened to also be the first time I trie...

8 Servings - 5 hr - thepioneerwoman.com

Perfect Potatoes au Gratin

This is a very basic, but exceedingly delicious, version of the much-beloved side dish. Serve it to people you love. If they don't already love you back, they will.

8 Servings - 1 hr 10 min - thepioneerwoman.com

Eat the Rainbow Black Bean Soup

Well, after three weeks of posting other people's recipes, I'm back with one of my own. It was a lot of fun cooking dishes that had already gone through the testing process and learning more about cooking in general (and

2 Servings - 40 min - blog.fatfreevegan.com

Cream of Tomato Basil Soup

When the weather gets cold, there's nothing like homemade soup to warm you up. This tomato basil soup is so delicious, you will never want to go back to canned soup again. Make it for your friends and family, and they will be begging for the recipe.

7 Servings - howdoesshe.com

Snickerdoodle Muffins

A graduate of the world-renown Cordon Bleu, Heather Christothoulou was a pastry chef at La Folie in San Franciso and started a catering company in her hometown Seattle. She is dedicated to bringing back the ideals of classic entertaining - as long as it

2 Servings - heatherchristo.com

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