Recipes for Baked Macaroni with grocery lists and nutritional information | Page 43

Nacho Cheese Chicken Chowder

This thick chowder recipe is a good way to lure picky eaters away from macaroni and cheese at dinnertime, especially if you have breadsticks to dip into it.

6 Servings - 2 hr 40 min - bhg.com

Minestrone Soup

This Minestrone Soup recipe contains vegetable broth, elbow macaroni, can cannellini beans, olive oil, diced tomatoes and more.

8 Servings - twopeasandtheirpod.com

Mac N Cheese with Bacon and Chard

This Mac N Cheese with Bacon and Chard recipe contains bacon, elbow macaroni, manchego, milk, olive oil and more.

6 Servings - dinnerwithjulie.com

Homemade Mac and Cheese

This Homemade Mac and Cheese recipe contains sharp cheddar cheese, panko breadcrumbs, elbow macaroni, butter, whole milk and more.

8 Servings - blogs.babble.com

Three Cheese Stove-Top Mac & Cheese

Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.

4 Servings - 25 min - lifesambrosia.com

Bacon, Ranch, and Chicken Mac and Cheese

Dress up classic macaroni and cheese with applewood-smoked bacon, chicken, and Ranch dressing-inspired seasonings for a delicious twist on this classic dish.

4 Servings - 45 min - myrecipes.com

Buffalo Chicken Mac and Cheese

This Buffalo Chicken Mac and Cheese recipe contains white cheddar cheese, elbow macaroni, monterey jack cheese, unsalted butter, milk and more.

8 Servings - mission-food.com

This macaroni and cheese meal is sure to gather rave reviews from kids and adults alike. This family-friendly one-dish meal gets it richness from sharp cheddar cheese, which mellows the heat from the hot sauce.

6 Servings - 35 min - myrecipes.com

Taco-Stuffed Pasta Shells

This Taco-Stuffed Pasta Shells recipe contains kraft mexican style shredded cheese, ritz ritz crackers, ground beef, shell macaroni, breakstone's or knudsen cottage cheese and more.

6 Servings - 50 min - kraftrecipes.com

Southern Beef and Sausage Goulash

This Southern Beef and Sausage Goulash recipe contains ground beef, elbow macaroni, italian sausage, pepper, andouille sausage and more.

4 Servings - 50 min - deepsouthdish.com

Roasted Butternut Squash and Bacon Pasta

Whip up this outstanding pasta and squash casserole for an easy family meal. Mini penne pasta works well in this dish since it's about the same size as the squash. You can also use elbow macaroni, shell pasta, or orecchiette.

5 Servings - myrecipes.com

Three Cheese Pasta Bake

This delicious variation on traditional macaroni and cheese is easy to prepare and perfect for weeknight family dinners and weekend entertaining alike. Add cooked chicken, shrimp, or sausage to the pasta bake and serve with a green salad and fresh vegetables for a hearty, well-rounded meal.

8 Servings - 50 min - myrecipes.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com

Traditional Hummus

3 Servings - myrecipes.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com