These baked eggs with chorizo—a hearty combination of crumbled spicy sausage, chunks of crispy potatoes and soft, runny eggs—are great to make for a crowd.
Mac + cheese is a favorite comfort food. This almost-from-scratch version is a cinch to make, and has a tex-mex flavor twist and a cornbread topping. It is so creamy and delicious, you can feel great about serving it up to family and guests any time.
Move over marinara. Our creamy Parmesan sauce pairs perfectly with spinach, shrimp and crab for a new take on lasagna that's an easy way to get your family eating seafood.
Why drive to a pancake house when you can make a divine dish like this one at home? A topping of raspberries, strawberries, or sliced fresh peaches doubles its deliciousness.
A refreshing citrus dressing accents the salad for my popular menu. I often toss in some meslun lettuce with the spinach and add apples for variety. --Arlene Butler, Ogden, Utah
Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar and vegetable oil is close to what's served at popular fried chicken, burger and fish restaurants.
