Caramel-coated walnuts and cranberries top this tender cake. It's very easy to make. Prep and Cook Time: about 1 1/2 hours. Notes: This cake looks and tastes best the day it is made. To toast the walnuts, bake in a 350
It's funny how sometimes the recipes that take the least amount of effort are what satisfy most. When we planned our brunch we put these muffins on the menu
Who needs ice cream when you can have creamy cheesecake with a double dip of bananas. They're inside the cheesecake and also on top, along with pineapple and fresh berries.