Recipes for Basic Mash Potatoes with grocery lists and nutritional information | Page 83

Cream of Cauliflower Soup II

Cauliflower, potatoes and carrots are cooked with garlic in chicken broth, pureed, then combined with milk, spices and a bit of sherry in this basic cream of cauliflower soup.

6 Servings - 1 hr - allrecipes.com

Zesty Slow Cooker Chicken Barbecue

Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes.

6 Servings - 4 hr 10 min - allrecipes.com

Chicken and Dumplings I

Your basic boiled chicken with dumplings in broth--so simple, so satisfying.

6 Servings - 2 hr 20 min - allrecipes.com

Carrot and Fennel

A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.

2 Servings - 30 min - allrecipes.com

Mild Cheesy Chicken Enchiladas

Sour cream and Cheddar set a smooth tone for these basic enchiladas baked with tomatoes.

8 Servings - 1 hr - allrecipes.com

Easy Chicken Taco Filling

Chicken breast sauteed with onion and green bell pepper for a great basic taco filling.

4 Servings - 30 min - allrecipes.com

Black Bean Chili

Basic ingredients that go together easily. Let slow cook during the day and come home to a hearty chili. Serve with tortilla chips and a green salad.

4 Servings - allrecipes.com

photo Marinade for Steak I Recipe | Say Mmm

This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.

2 Servings - 10 min - allrecipes.com

My Chili

If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Simple and delicious.

8 Servings - allrecipes.com

Shepherd's Pie

Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground beef and potato combination is baked with canned French-style green beans and tomato sauce.

6 Servings - 1 hr - allrecipes.com

All American Roast Beef

This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.

6 Servings - 1 hr 5 min - allrecipes.com

French Toast I

A basic French toast recipe that works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup.

6 Servings - 20 min - allrecipes.com

Absolutely Delicious Baked Root Vegetables

This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds!

8 Servings - 1 hr 5 min - allrecipes.com

Quinoa Pudding

High in protein, iron, vitamins, and minerals, quinoa is a supergrain (actually a seed) that is gaining popularity and can easily take the place of rice in many common recipes. This quinoa pudding is made with bananas, milk, and vanilla. It is a great basic pudding recipe to take in whatever direction you choose.

4 Servings - 35 min - allrecipes.com

Sweet Potato and Sausage Soup

This Sweet Potato and Sausage Soup recipe contains sweet potatoes, extra-virgin olive oil, potatoes, chicken broth, chorizo sausage and more.

8 Servings - epicurious.com

Engagement Roast Chicken (Barefoot Contessa)

After making this, I want to marry myself, it tastes SO good! LOL This is quite simple, juicy and VERY flavorful, with a crispy skin. I want the onions to carmelize, so I put the 1/2 cup chicken stock and the 1/2 cup white wine into the roasting pan in the beginning. (add more if needed) Sometimes I add fresh thyme or other herbs into the lemon-onion mixture. If you don't have twine, the chicken will still be fine, but tuck the wings under. I have added either small Red or Yukon potatoes to the pan with great results, the potatoes soak up the drippings and are very yummy. This is adapted from Food Network, Ina ROCKS!

3 Servings - 1 hr 45 min - food.com