Recipes for Berry Breakfast Pizza with grocery lists and nutritional information | Page 49

Ham and Sweet Potato Hash

This is undeniably one of the most delicious breakfast-for-dinner inventions we've had lately...Tender russet and sweet potatoes match up with flavorful ham, soft-cooked eggs and smoky chipotle seasoning to make this hash one for the repeat list

4 Servings - melskitchencafe.com

Baked Oatmeal

Try baked oatmeal for a unexpected morning treat. It's a mix between an oatmeal bar and traditional creamy breakfast oatmeal.

5 Servings - myrecipes.com

Philly Cheesesteak Calzone

Remember the BBQ Chicken Braid? The possibilities of filling bread with magical ingredients has been on my mind ever since. The next step beyond the braid was inevitable since homemade pizza is such a staple around here: a changed-up calzone.

6 Servings - melskitchencafe.com

Bacon Egg & Cheese Muffins w/Coconut Flour

Here's a fast, easy, and very nutrient-dense recipe for Low-Carb Bacon, Egg & Cheese Muffins. These muffins are a delicious on-the-go breakfast - or a healthful snack. They are made with coconut flour, which is low-carb. If you are on

6 Servings - cheeseslave.com

Pepperoni & Sausage Stromboli

This Pepperoni & Sausage Stromboli recipe contains turkey pepperoni, chicken sausage, shredded mozzarella, can pizza sauce, spinach and more.

8 Servings - emilybites.com

Healthy Crunchy Homemade Granola

Ditch those store-bought granola bars that are full of refined sugar and preservatives. Using ingredients from a bulk foods or health food store, you can make homemade, delicious granola. It's good for breakfast, lunch, or as a quick snack. It's...

7 Servings - irene.hubpages.com

Butternut Squash Flat Bread With Cheddar and Pine Nuts

This Butternut Squash Flat Bread With Cheddar and Pine Nuts recipe contains pizza dough, cheddar, pine nuts, olive oil, cornmeal and more.

4 Servings - 40 min - realsimple.com

Avocado Dressing

My local market had an impossible-to-resist pile of ripe avocados for an impossible-to-resist price so I came home with a big bagful. And while I'm a happy member of the avocado toast for breakfast club, I also needed to find other ways to use up my bounty. Here's a very simple and delicious avocado-based salad dressing that also makes a nice summer dip for crudites.

2 Servings - thekitchn.com

Butcher's Rag? with Fusilli Recipe

At Eataly's pasta and pizza counter, Mario Batali's team serves three different pasta shapes with a choice of about five different sauces ("made by some crazy dudes," says Batali). For the first time ever, he's going to let his customers match the sauce with the pasta shape. This sauce, an ever-so-slightly creamy ragù made with ground beef, pancetta and ham, is flavored with tomato paste instead of canned tomatoes.

8 Servings - 2 hr - foodandwine.com

Cheese Stuffed Breadsticks

Fair warning: You should only make these bread sticks when surrounded by plenty of people to help you eat them. Otherwise, there is a very serious danger of proceeding directly from the last bite of one bread stick to the first bite of the next.

16 Servings - thekitchn.com

Caramelized Onion Tart with Olives

This Caramelized Onion Tart with Olives recipe contains yellow onions, unsalted butter, extra virgin olive oil, cornmeal, black olives and more.

8 Servings - 25 min - pbs.org

Spinach Ricotta Calzones

Calzones are a favorite in my house, not only for a relaxed weekend dinner but also for wrapping up, freezing, and eating for lunches all week long. Lunch or dinner, they're the perfect little "hot pockets" (ahem!) of cheese, veggies, and leftover meat. Here's how to make them.

6 Servings - thekitchn.com