Recipes for Brown Butter Pumpkin Layer Cake with grocery lists and nutritional information | Page 344

Broccoli cheese soup 1

This recipe contains shredded sharp cheddar cheese, grated parmesan, broccoli, extra-virgin olive oil, unsweetened almond milk and more.

4 Servings - 23 min - wellplated.com

Layered Cranberry Mousse Mold

Cranberry gelatin and sauce give a double dose of flavor to this two-layer mold. One layer is lightened with whipped topping into a creamy mousse.

12 Servings - 5 hr - kraftrecipes.com

This colorful summertime dessert is sure to fly off the potluck table, and it goes together just as fast. Start with a pound cake and layer it with fresh berries and a creamy pudding mixture. It's even better if made the night before.

15 Servings - 1 hr 5 min - kraftrecipes.com

Chocolate Lasagna Cupcakes

Chocolate lovers unite! These Chocolate Lasagna Cupcakes offer layer upon layer of yumminess, and can easily be turned into the perfect frozen summer treat!

1 hr - centercutcook.com

Red Velvet Cheesecake

If you love both red velvet cake and cheeescake, this recipe is for you. A red velvet filling is spiked with cocoa, topped with a creamy cheesecake layer, and baked in a dark chocolate crust–making a wickedly-delicious combination.

8 Servings - 10 hr 45 min - myrecipes.com

Chocolate Vanilla Swirl Cookies

This recipe contains unsalted butter, unsalted butter, cake flour, cake flour, pure vanilla extract and more.

6 Servings - epicurean.com

Spice Dip

Whipped topping blended with brown sugar, cinnamon and nutmeg becomes a luscious dessert dip for fruit, cookies and pound cake cubes.

13 Servings - 1 hr - kraftrecipes.com

Hungarian Cabbage & Noodles

A great side dish or a meal on its own. This is a Polish/Hungarian dish. Can use bacon but I cut back on that to make it meatless. Also can garnish with poppy seeds. Adding peas for color and nutrition. Bacon is a yummy addition for those that eat meat. Just brown drain most of the fat then add butter and oil and brown onions. Be sure to give the onions a nice brown color using a med high heat.

6 Servings - 30 min - food.com