Recipes for Brown Butter Pumpkin Mac and Cheese with grocery lists and nutritional information | Page 231

One Pot Chili Casserole

This layered one-pot dish can be assembled quickly and popped into the oven to bake while you're helping the kids with their homework (or finishing your own). This version is meatless, but there's nothing to stop you from sprinkling ground beef that has been seasoned and browned, between the layers, if you like. Serve with a spinach salad on the side for a complete meal. Ingredients with an asterisk (*) are available in the Whole Foods Market Family of Brands.

4 Servings - wholefoodsmarket.com

Bacon Wrapped Roast Beef with Sweet Potato Mash

A simple and savory bacon wrapped roast beef with flavors from mustard and horseradish served with a sweet potato and pecan mash.

4 Servings - paleodietlifestyle.com

Chestnut Crepe Cake

If you like this recipe take a minute to vote for me in the Bon Appetit Blog Envy Bake-Off. Cast your vote here. Thank you so much! Let me start-off

4 Servings - zencancook.com

Spaghetti Frittata

Leftover spaghetti? Try mixing it with eggs for an Italian omelet.

6 Servings - 35 min - eatingwell.com

Straw and Hay Alfredo with Roasted Asparagus

This dish derives its name from the color contrast of the two types of pasta. Because it mixes the earthiness of whole wheat with the familiarity of regular pasta, it's a delicious introduction to whole-grain pastas. Truffle oil adds a pleasant, earthy undertone; you can substitute extravirgin olive oil. As with all alfredo dishes, serve immediately.

8 Servings - myrecipes.com

Marinated Shrimp-and-Artichokes

Serve these as heavy hors d'oeuvres or as a light holiday supper all season long.

8 Servings - 15 min - myrecipes.com

Baked Parmesan Tomatoes

A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Chicken Tortilla Bake

Here's my contribution to Cinco de Mayo! And boy, is it good (the picture would be even prettier if I wouldn't have forgotten the bright, fresh cilantro

6 Servings - melskitchencafe.com

Swedish Meatballs

Classic Swedish meatballs made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a rich beef and sour cream gravy.

4 Servings - simplyrecipes.com

Baked Buffalo Chicken Pasta

Can you keep a secret? Last night I went to a karate slash pilates slash bootcamp-ish slash heart attack class. I know. Your face? Your expression you

6 Servings - howsweeteats.com

Cinnamon Rolls 101

Hey! I have a great idea. Why not start a holiday tradition of delivering these delicious cinnamon rolls to your friends and ...

8 Servings - 2 hr 30 min - thepioneerwoman.com

Bell Pepper Dippy Eggs

Bell Pepper Egg-in-a-hole (recipe EVERYDAY Food Magazine) 2 teaspoons olive oil 1 bell pepper (any color) cut into four 1/2 inch thick rings 4 large eggs coarse salt ... Skip to Content

4 Servings - shutterbean.com

Updated Shepherd's Pie

This great-tasting low-calorie version of a traditional shepherd's pie is made with better-for-you ingredients.

6 Servings - 55 min - kraftrecipes.com

Oven-Fried Chicken Parmesan

Serve a classic family-favorite for an easy weeknight meal in minutes. Pair with an easy starch and a small green salad.

4 Servings - 30 min - myrecipes.com

Chicken Lazone

This recipe comes from the restaurant quot;Brennan'squot; located in New Orleans. No one has to know how simple and quick it is. I posted this recipe exactly as it was in the book, however, if you like a little quot;heatquot; please feel free to add some cayenne pepper to taste.

4 Servings - 25 min - food.com