Inspired by Greek island fare, this juicy, showstopping roast chicken features the bright flavor of fresh lemon. Check out the tip for getting the most juice from yours.
This layered Southwestern meal just can't be beat. It gets its spicy flavor from green chilies, chili powder and cumin. Using a slow cooker liner inside of the cooker makes it easier to lift and remove the meal so it can be cut into individual wedges. —Judy Ragsdale, Queen City, Texas Skip links
Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.
8 Servings - 2 hr 50 min - tastesbetterfromscratch.com
Individual serving-sized chicken meatloaves baked in a cupcake pan house a secret melted blue cheese center. Celery and homemade wing sauce complete the mashup between two comfort classics. Our recipe uses a touch of gelatin to help keep the meatloaf tender and moist.
This Buffalo-Chicken Macaroni and Cheese recipe contains sharp cheddar cheese, elbow macaroni, rotisserie chicken, pepper jack cheese, half-and-half and more.
Add chicken to cheesy mac, then give it a shake of hot sauce, and a favorite side becomes the main attraction at the family table. All in just 25 minutes.
Consider it a good thing if no one is talking while eating these spicy, sweet and garlicky wings. This Asian twist on the classic will be your new game-night staple.
Buffalo Chicken wings rank up there as one of the most popular appetizers of all time. This recipe is everything you love about buffalo wings, but in creamy dip form!
This is my version of a Mexican Taquito. My family loves both Buffalo chicken and Mexican food, so that is how this recipe came to be. Combining spicy Buffalo flavors with the creaminess of Philadelphia cream cheese, all wrapped up in a tortilla was a winning combination in our home.