Recipes for California Pasta Salad (Lifeinthelofthouse) with grocery lists and nutritional information | Page 27

Grilled Chicken with Lemon Basil Pasta

I have another lemon pasta recipe on this site, and it's always been a summertime favorite of mine. If you haven't traveled t...

8 Servings - 25 min - thepioneerwoman.com

Mediterranean Pasta with Artichokes, Olives, and Tomatoes

This Mediterranean Pasta with Artichokes, Olives, and Tomatoes recipe contains spaghetti, olive oil, grated parmesan cheese, dry white wine, artichoke hearts and more.

4 Servings - 25 min - wholeliving.com

Garden-Fresh Farfalle Pasta and Chicken

This Garden-Fresh Farfalle Pasta and Chicken recipe contains farfalle, boneless skinless chicken breast, KRAFT Cheese, frozen peas, fat-free reduced-sodium chicken broth and more.

4 Servings - 30 min - kraftrecipes.com

Tuscan Pasta with Tomato Basil Cream

This Tuscan Pasta with Tomato Basil Cream recipe contains sun-dried tomato, grated Parmesan cheese, fresh tomatoes, white wine, fresh basil and more.

4 Servings - 15 min - myrecipes.com

Tuscan Pasta With Tomato-Basil Cream

This Tuscan Pasta With Tomato-Basil Cream recipe contains sun-dried tomato, grated parmesan cheese, fresh tomatoes, white wine, fresh basil and more.

4 Servings - 15 min - myrecipes.com

Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta

This Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta recipe contains farfalle, cream cheese, shrimp, fresh parmesan cheese, sun-dried tomatoes and more.

4 Servings - myrecipes.com

Easy Tomato Basil Cream Pasta

Eric, Steve, Dan, Shayne, and Steve worked on the deck this weekend and they got so much accomplished! It almost looks like a deck now. The weather was what the boys called,

3 Servings - ohsheglows.com

Pasta with Italian Chicken Sausage, Peppers and Escarole

This Pasta with Italian Chicken Sausage, Peppers and Escarole recipe contains pasta, chicken sausage, Parmigiano Reggiano, onion, olive oil and more.

6 Servings - skinnytaste.com

Penne Pasta with Sun-dried Tomato Cream Sauce

Mac & Cheese is a standard favorite, but we have mixed it up with this Penne Pasta with Sun-dried Tomato Cream Sauce recipe. We've made traditional cheese sauce with Carnation Evaporated Lowfat 2% Milk and changed-up the cheese and pasta while adding sun-dried tomatoes for a luscious Mac & Cheese inspired dish.

7 Servings - 10 min - verybestbaking.com

Bowtie Pasta with Italian Sausage and Bell Peppers

Easy pasta dish with Italian Sausage, bell peppers and creamy tomato sauce.

8 Servings - eatathomecooks.com

Pasta with Tuna and Capers in White Wine Sauce

Pasta served with a sauce made with oil-packed canned tuna, onions, capers, white wine, and parsley.

2 Servings - simplyrecipes.com

Sausage, Spinach, Ricotta Stuffed Pasta Shells

Jumbo pasta shells stuffed with Italian sausage, spinach, ricotta and Parmesan cheeses, covered with cooked tomatoes and baked.

8 Servings - simplyrecipes.com

Baby Pasta Shells with Asparagus and Marinara Sauce

This Baby Pasta Shells with Asparagus and Marinara Sauce recipe contains crushed tomatoes, olive oil, cloves garlic, bay leaf, dried oregano and more.

4 Servings - skinnytaste.com

Skillet Chicken Pasta with Broccoli and Sun-Dried Tomatoes

Update 01/11: This meal is fantastic. It is lightly creamy with a deliciously slight zip of flavor from the lemon juice and sun-dried tomatoes. Because the pasta simmers in a flavorful broth, it plumps up with extra tastiness and the

4 Servings - melskitchencafe.com

Angel Hair Pasta w/ Shrimp, Asparagus and Basil

Fresh vegetables sauteed in garlic olive oil, then tossed with fresh angel hair pasta, shrimp and Parmesan cheese: a quick and easy, healthy dinner recipe. recipe box

3 Servings - 12 min - recipegirl.com

Pasta with Mint Pesto, Peas and Ricotta Salata

Are you still getting fresh peas? We aren't either, but peas are one of the things I like to eat year-round because frozen peas are often so much sweeter and fresh, actually, than fresh peas. What? It's because frozen peas are frozen so quickly after harvest, while fresh spring/early summer peas from the market are already a day or two old by the time you buy them, let alone shell and eat them.

6 Servings - thekitchn.com