Japanese Curry (kare) Rice. Unlike Indian curry Japanese curry is thicker, milder and sweeter. Learn how to make curry rice from scratch (without the blocks).
Now that I'm single and being thrown into the dating world like a helpless rag doll, I am seeking advice high and low from anywhere I can get it. I haven't really had the chance to be in the adult...
Busy or not, there’s no better feeling than waking up to a ready-to-eat hot breakfast. The oats, fruit and spices in this homey meal bake together overnight. —Valerie Sauber, Adelanto, California
The humble chickpea steals the show in this stellar chicken stir-fry. Give your 'peas a crispy, spicy coating in your skillet then sprinkle them liberally.
Pork shoulder has the double advantage of pairing well with both white and red wines, and being one of the cheaper cuts at the meat counter. Long-braised and roasted, it also delivers a huge amount of flavor. Serve these sandwiches with fresh cilantro sprigs and thinly sliced sweet onions (such as Maui) for each person to add to taste.
So let's get one thing straight, shall we? I am completely and utterly a product of convenience. Growing up, my family rarely made home-cooked meals, and
It takes 10 minutes tops to prepare this cool treat, but it tastes like you spent a lot of time creating it.—Cathie Valentine, Graniteville, South Carolina