A summertime French-inspired Fresh Tomato Tart, baked in a buttery crust with rounds of cheese & fresh herbs--direct to you from the sunny south of France! David Lebovitz - living the sweet life in Paris
Is it just me, or does the advent of summer put you the mood for happy hour too? Potentially even a daily happy hour. There's nothing wrong with that, right? I suppose that, technically, happ...
A chocolate-coated puff pastry crust is filled with homemade lemon curd and topped with fresh raspberries for a dessert that will make your guests rave!
Lentils are a perfect complement to winter's colorful and sweet roots and squashes. Not only are they a great source of protein, but their somewhat earthy and savory taste enhances a variety of winter meals.
The beauty of the skewer is the thin strips of meat that soak up the sauce's tangy flavor. This combo of A.1. Sauce, BBQ and Dijon creates a caramelized glaze you're gonna love.
