This recipe is from the America's Test Kitchen slow cooker episode. I'm not a fan of slow cookers, but this Beef Burgundy is soooo delicious and full of rich flavors you would never guess that it was made in a slow cooker, definitely a keeper!
This Rice, Broccoli 'n Cheese Cups recipe contains instant white rice, frozen chopped broccoli, kraft ranch dressing, kraft shredded mozzarella cheese, eggs and more.
This Veg-Head Three-Bean Chili recipe contains monterey jack, can black beans, can dark red kidney beans, olive or vegetable oil, vegetarian refried beans and more.
No one in your family will be able to resist these deliciously cheesy breakfast potatoes. And, you'll be amazed at this easy prep for this flavorful brunch side dish!
Rolled burritos are so last season. With layers of savory ground beef, gooey cheese and warm tortillas, this stacked bake will be the talk of the table.
This Creamy Bacon Vegetable Pasta Skillet recipe contains elbow macaroni, philadelphia cream cheese, assorted vegetables, kraft grated parmesan cheese, onion and more.
