Spinach and Artichoke Dip Roll Ups - Everyone's favorite dip is stuffed into a flaky, buttery crescent roll, oozing with all that melted cheesy goodness!
We love Asian egg rolls, but they can be challenging to make. Simplify everything with this deconstructed egg roll in a bowl recipe made on the stovetop. —Courtney Stultz, Weir, Kansas Skip links
Today, is a special day on Inspired by Charm. Not only am I teaching how to make these Italian Sub Sandwich Roll-Ups, we're having a baby shower! I bet you didn't expect to be attending a baby shower on a random Wednesday in March. Surprise!! My friend Joanne of Fifteen Spatulas recently welcomed her first little bundle of joy to the world. (Yes, this is a Welcome Baby Shower rather than a Pre-Baby Shower.) A group of bloggers thought it would be fun to throw Joanne and her new baby James, a little party! All of us have teamed up
Who said lasagna noodles have to lie flat? This artful interpretation of layered comfort food—with a twist—is what we like to call "casser-roll." —Kali Wraspir, Olympia, Washington Skip links
I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy them as is, without the sauce. —Donna Lindecamp, Morganton, North Carolina Skip links
These Lasagna Garlic Bread Bowls have all the delicious traditional flavors of Lasagna in buttery toasted individual bread bowls. Perfect with a crisp salad
This easy lasagna recipe has been a family favorite for decades - and it really is so simple! For those looking for a lasagna without ricotta, this one fits the bill.
My lasagna noodle chips turned out great and are out-of-this-world crispy. And the dip truly tastes like rich, cheesy Italian-American lasagna. —Linda Cifuentes, Mahomet, Illinois Skip links
My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year. This classic lasagna recipe is requested often by my sister's Italian in-laws—I consider that the highest compliment! —Lorri Foockle, Granville, Illinois Skip links
Tortillas packed with chicken, mango and blue cheese make a light appetizer to welcome the summer season. We double or triple the ingredients for parties. —Josee Lanzi, New Port Richey, Florida Skip links
If you are fan of Lasagna, you are going to want to make this Easy Lasagna Soup. You will find all the great flavors of traditional lasagna right in a bowl. Perfect on a cold
Best Easy Skinny Skillet Lasagna takes just 30 minutes to make in just ONE pot - even the pasta is made in the same pan.No layering & perfect for weeknights
When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. Really, though, it starts with frozen ravioli and has only three other ingredients. —Patricia Smith, Asheboro, North Carolina Skip links
Our family loves this recipe accompanied by a green salad and garlic bread. It is so handy on lazy days or when guests arrive to have an extra, ready-made pan in the freezer. —Geri Davis, Prescott, Arizona Skip links
Growing up, this was the meal I always wanted on my birthday. Mother made the sauce from scratch, but I use store-bought spaghetti sauce to save time. Replace the ground beef with Italian sausage if you want more spice. —Deb Morrison, Skiatook, Oklahoma Skip links
