These days, it's not enough to offer vegetarian dishes at Thanksgiving -- some of your guests may adhere to a vegan diet. Here are two main-course vegan dishes for your holiday table.
This Tracy's Make-Ahead Mashed Potatoes recipe contains yukon gold potatoes, philadelphia 1/3 less fat than cream cheese, oscar mayer bacon, onion powder, green onions and more.
This Sweet Potato & Bacon Hash recipe contains sweet potatoes, oscar mayer bacon, olive oil, granny smith apples, kraft grated parmesan cheese and more.
The crowd will be pleased and so will you, since there's no need to prep potatoes with this delish dish. Cheese, bacon and onion amp up the flavor in everyone's favorite side.
Nothing says holidays like snowflakes. This elegant cake is simpler than it looks and even more delicious than you imagine it will be, thanks to a surprise cream filling.
This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do.
Like a little black dress, these appetizers are timeless favorites at cocktail hour. Show them off on a platter or keep them at a low simmer in a slow cooker.
What's better than chocolate pudding on top of a cake? How about chocolate pudding IN that same cake? Even more impressive, this can even fit into your smart eating plan.
Not just any spinach dip, this version gets added flavor from ranch dressing and vegetables. Light sour cream provides just the right dippiness to this smart app.
Mustard, maple-flavored syrup and cloves team up to make a flavorful basting sauce for a baked ham. In addition, it serves as the perfect base for a tangy pear-currant chutney to serve alongside the ham.
