Recipes for Chinese Meatball Sliders with Pineapple Salad with grocery lists and nutritional information | Page 17

Glazed Pineapple Chops

Sweet. Spicy. Smoky. Grilled. Like what you hear? Add juicy and tender, and these pork chops will have you grilling out even while the snow falls.

4 Servings - 20 min - kraftrecipes.com

Pineapple Mango Salsa

It's so hot here, and the bad news is that it's only June. What am I going to do a month from now? I'll be fanning myself and...

8 Servings - 15 min - thepioneerwoman.com

BBQ Banh Mi Sliders

This BBQ Banh Mi Sliders recipe contains ground pork, bologna, honey, sugar, vegetable oil and more.

8 Servings - rachaelraymag.com

Grilled huli-huli vegan burger is excellent for outdoor summer BBQ's. Use the included easy chickpea patty recipe, or your favorite meatless burger patty. Top this island-inspired burger w/ grilled pineapple rings & a sweet huli-huli sauce.

8 Servings - 50 min - whereyougetyourprotein.com

Chinese Noodle Casserole

This recipe contains chinese egg noodles, cashews, granulated sugar, soy sauce, can sliced water chestnuts and more.

cooken-casseroles.com

Chinese Pork & Vegetable Hot Pot

The richly flavored red braises characteristic of Chinese cooking make warming winter meals that can be adapted to a slow cooker.

6 Servings - eatingwell.com

Brothy Chinese Noodles

This dish was inspired by Chinese Dan Dan noodles--ground pork and noodles in a spicy broth. We use ground turkey and omit the traditional Sichuan peppercorns for convenience, but add hot sesame oil. Use toasted sesame oil instead if you want mild noodles.

6 Servings - eatingwell.com

Chinese Pepper Steak

Wok Hei, the smoky, charred flavor or well-cooked stir-fries can make or break Pepper Steak, the classic Chinese-American staple. Our version combines tender steak with bell peppers and onions in a savory black pepper-flavored sauce. For best results, we cook it on a wok set on an outdoor coal grill.

4 Servings - 30 min - seriouseats.com

Chinese Scallion Pancake

Note: You can make this recipe without the food processor. Just stir the flour with a wooden spoon or chopsticks in a large bowl as you add the boiling water. After it comes together, turn it out onto a floured...

4 Servings - 1 hr - seriouseats.com

Ravioli & Meatball Slow-Cooker Casserole

Ward off the cold weather with our Ravioli & Meatball Slow-Cooker Casserole! This meatball and ravioli casserole will keep you warm on a cool night.

8 Servings - kraftrecipes.com

Thai Chicken and Pineapple Stir Fry

This Thai Chicken and Pineapple Stir Fry recipe contains boneless skinless chicken breast, oil, fresh pineapple chunks, cornstarch, bell peppers and more.

4 Servings - skinnytaste.com

Pineapple Shrimp Fried Rice

This Pineapple Shrimp Fried Rice recipe contains brown rice, shrimp, fresh pineapple, oil, scallions and more.

4 Servings - skinnytaste.com

Grilled Chicken & Pineapple Quesadillas

We returned from Orlando around noon Sunday, and after a quick stop at the grocery store and the long, desolate drive down ou...

6 Servings - 40 min - thepioneerwoman.com

Ground Turkey Sliders

A turkey burger seasoned with onion soup mix, pepper, and soy sauce. Easy to make and great for dinner and barbeques.

6 Servings - 10 min - allrecipes.com

Stir-Fried Chinese Egg Noodles

Though the chewy texture of Chinese egg noodles is fantastic, you can substitute rice sticks or linguine. Omit or decrease the amount of chile paste if serving to kids.

4 Servings - 27 min - myrecipes.com

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.

4 Servings - 40 min - recipe.com