Recipes for Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms with grocery lists and nutritional information | Page 222

Cream of Soup Substitute Mix

This Cream of Soup Substitute Mix recipe contains instant nonfat dry milk powder, cornstarch, chicken bouillon granules, dried onion, dried thyme and more.

20 Servings - 10 min - food.com

photo Dr Pepper BBQ Sauce Recipe | Say Mmm

My family is stationed in Italy with my husband, Lieutenant William Robert Blackman. William grew up in Memphis, Tennessee, and I’m from Texas, so the dish that spells "home" for us is a good ol' barbecue. I have my own recipe for barbecue sauce that we like to pour all over sliced brisket. Eating it reminds us of weekend barbecues with our families. —Tina Blackman, Naples, Italy

8 Servings - 40 min - tasteofhome.com

Summer Squash Mushroom Casserole

This rich, creamy side with its crunchy topping would make a wonderful dish to take to summer potlucks and picnics, or to pair up with a wide variety of entrees. You'll love the buttery flavor of these "comfort veggies!" —Jennifer Wallace, Canal Winchester, Ohio

10 Servings - 20 min - tasteofhome.com

Classic-Baked Spaghetti

I looked everywhere for an easy baked spaghetti that did NOT use mushrooms or cream of mushroom soup (husband is allergic). I am happy to say I found it. You could add mushrooms, green pepper, olives, etc. to this dish for added variety, but I like it just the way it is! This makes a great family meal...just add a tossed salad and some garlic bread, and dinner is ready in about an hour.

6 Servings - 55 min - food.com

Fire Cracker Chicken

We LOVE chinese food at our house and there is no need to get take out when you can make it at home! This recipe has a little added kick.

1 hr 30 min - therecipecritic.com

Jjamppong (Korean Spicy Seafood Noodle Soup)

A popular Korean Chinese noodle dish. It's refreshing and is loaded with generous amounts of seafood

2 Servings - 35 min - mykoreankitchen.com

Roast Pok Lo Mein

Find the recipe for Roast Pork Lo Mein and other pork recipes at Epicurious.com

4 Servings - epicurious.com

Sweet and Sour Chicken

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks.

4 Servings - simplyrecipes.com

Chicken and Candied Cashews

This Chinese-American classic gets a makeover with crisp-sweet candied cashews and a rich soy-ginger sauce.

2 Servings - 45 min - foodandwine.com

Napa Cabbage Stir Fry

Napa Cabbage Stir Fry - Chinese restaurant quality dish made easily at home in 10 minutes

4 Servings - diettaste.com

Chicken-Mushroom Lo Mein

Enjoy Chinese food at home without picking up the phone. This homemade lo mein is easy to prepare and tastes terrific.

4 Servings - 30 min - recipe.com

Veggie and Tofu Stir-Fry

Veggie and Tofu Stir-Fry gives you that delicious seared, slightly smoky taste that you enjoy in a good Chinese restaurant but are the results from your own wok.

4 Servings - 49 min - myrecipes.com

Cherry Cheesecake Bars

These no bake cherry cheesecake bars are sure to be a hit with family and friends. Whip up a batch today! I am such a sucker for cherry flavoured desserts. Cherry cheesecake is one of my favourite things in the whole wide world. I can never get enough of it. If it was socially acceptable to each it for lunch every day I totally would. There is just something about cheesecake that just brings on 'the happy'. It's hard to be in a bad mood while eating cheesecake. I mean think about that. Have you ever seen a person scowl while eating cheesecake.

8 Servings - 15 min - cravingsofalunatic.com