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Recipes for Cinnamon Coffee Cake with grocery lists and nutritional information | Page 147

photo French Toast I Recipe | Say Mmm

French Toast I

A basic French toast recipe that works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup.
6 Servings - 20 min - allrecipes.com
photo White Chili with Ground Turkey Recipe | Say Mmm

White Chili with Ground Turkey

Browned ground turkey and cannellini beans are combined with green chilies, onion and garlic in this chicken stock based soup seasoned with cumin, oregano and cinnamon. Serve with grated jack cheese.
8 Servings - 15 min - allrecipes.com
photo Cincinnati Chili I Recipe | Say Mmm

Cincinnati Chili I

This is an unusual no-bean chili made with ground beef, cinnamon, cloves and unsweetened chocolate in a beef and tomato base. Serve over spaghetti noodles with shredded cheddar cheese.
8 Servings - allrecipes.com
photo Caramel Apple Pork Chops Recipe | Say Mmm

Caramel Apple Pork Chops

Succulent pork loin chops are paired brilliantly with slices of tart apple cooked in a satin-smooth sauce of butter, brown sugar, cinnamon and nutmeg. A few chopped pecans over the top make this a delectable autumn entree.
4 Servings - 45 min - allrecipes.com
photo Butter Pecan French Toast Recipe | Say Mmm

Butter Pecan French Toast

This Butter Pecan French Toast recipe contains pecans, confectioners' sugar, eggs, refrigerated southern butter pecan nondairy creamer, ground cinnamon and more.
3 Servings - 25 min - tasteofhome.com
photo Moroccan-Style Stewed Chicken Recipe | Say Mmm

Moroccan-Style Stewed Chicken

Enjoy the complex flavors of Moroccan food in a slow cooker dish with Swanson(R)Chicken Stock, garlic, honey, cumin, cinnamon, tomatoes, green pepper, onion, raisins and chicken thighs.
4 Servings - 7 hr 10 min - allrecipes.com
photo Honey-Spice Acorn Squash Recipe | Say Mmm

Honey-Spice Acorn Squash

'I've made this simple side dish for more than 35 years,' says Alpha Wilson of Roswell, New Mexico. Cinnamon and ginger give a nice spiced flavor to the moist tender squash halves. You can use up the extra squash in the two recipes that follow.
4 Servings - 1 hr 15 min - allrecipes.com
photo Honey and Spice-Glazed Pork Chops Recipe | Say Mmm

Honey and Spice-Glazed Pork Chops

Add a spicy-sweet kick to your traditional pork chop recipe by simmering pork chops in a honey, Dijon mustard, ground ginger, cinnamon, and clove glaze. Serve with mashed potatoes to soak-up the extra sauce.
4 Servings - myrecipes.com
photo Chinese Five Spice Chicken Recipe | Say Mmm

Chinese Five Spice Chicken

Chinese five-spice is made up of cloves, anise, star anise, cinnamon and ginger and can be bought in the supermarket in the spice aisle. These chicken breasts are sprinkled with spice, marinated and baked.
2 Servings - 50 min - allrecipes.com
photo Chocolate Ganache Recipe | Say Mmm

Chocolate Ganache

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like.
2 Servings - 20 min - allrecipes.com
photo Creole Salmon Cakes Recipe | Say Mmm

Creole Salmon Cakes

The relish that accompanies these slightly spicy cakes reminds me of the pickley olive salad you get in a New Orleans muffuletta sandwich; in fact, as a variation, I like to make salmon cake sandwiches.
270 Servings - finecooking.com
photo Rum Babas Recipe | Say Mmm

Rum Babas

These sweet, lightly glazed yeast cake desserts are a glowing finale to serve for fancy dinner parties. Babas can be made in specially designed molds,muffin cups, or popover pans.
8 Servings - 1 hr 20 min - bhg.com
photo Molten Chocolate Cakes With Sugar-Coated Raspberries Recipe | Say Mmm

Molten Chocolate Cakes With Sugar-Coated Raspberries

Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.
8 Servings - allrecipes.com
photo Pommes Anna (Potatoes Anna) Recipe | Say Mmm

Pommes Anna (Potatoes Anna)

Trust the French to come up with a potato cake that is alluringly crisp on the outside and meltingly tender on the inside. Called Pommes Anna, this dish was created during Napoleon III's era and named after one of the lovely women at court. Traditionally made with enough butter to float the Normandie, we've made it with much less, which nonetheless produces a dish so rich and delicious, there's never a crumb left. Slice the potatoes by hand, by mandoline, or in a food processor.
8 Servings - myrecipes.com
photo Stacy's Half Cup Sweet Potato Casserole Recipe | Say Mmm

Stacy's Half Cup Sweet Potato Casserole

Canned yams and cranberries bake under a layer of mini-marshmallows in this sweet potato casserole.
8 Servings - 45 min - allrecipes.com
photo Autumn Sausage Casserole Recipe | Say Mmm

Autumn Sausage Casserole

This Autumn Sausage Casserole recipe contains bulk pork sausage, long grain rice, raisins, apple, brown sugar and more.
4 Servings - 45 min - tasteofhome.com
photo Pumpkin Dip Recipe | Say Mmm

Pumpkin Dip

Dip ginger snaps in this creamy pumpkin dip for a memorable holiday treat!
4 Servings - 15 min - allrecipes.com
photo Baked Peach French Toast Recipe | Say Mmm

Baked Peach French Toast

This Baked Peach French Toast recipe contains cream cheese, pecans, eggs, unsalted butter, maple syrup and more.
6 Servings - cooking.com
photo Hot Breakfast Couscous Recipe | Say Mmm

Hot Breakfast Couscous

When I went on a 6 day kayaking trip, our guides whipped this up one morning over the campfire. It was delicious and I started making it at home.
8 Servings - 10 min - allrecipes.com
photo Grandma's Gingersnap Cookies Recipe | Say Mmm

Grandma's Gingersnap Cookies

This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
5 Servings - 30 min - allrecipes.com