Recipes for Classic Green Bean Casserole with grocery lists and nutritional information | Page 99

Snickerdoodle Muffins

A graduate of the world-renown Cordon Bleu, Heather Christothoulou was a pastry chef at La Folie in San Franciso and started a catering company in her hometown Seattle. She is dedicated to bringing back the ideals of classic entertaining - as long as it

2 Servings - heatherchristo.com

Cranberry Sauce

Classic, easy and delicious Thanksgiving cranberry sauce recipe. How to make cranberry sauce from scratch. Perfect with turkey.

2 Servings - simplyrecipes.com

Salisbury Steak

Salisbury steak recipe for grown-ups featuring wild mushrooms, shallots, onion and thyme. A delicious revision to classic Salisbury steak recipes.

4 Servings - 45 min - nourishedkitchen.com

Split Pea Soup

Classic split pea soup. Dried split peas are cooked with water and ham hocks, onions, garlic, and leeks. Filling, hearty winter soup.

6 Servings - 1 hr 55 min - simplyrecipes.com

Chicken and Dumplings

Classic chicken and dumplings recipe, a hearty chicken and vegetable stew with homemade dumplings.

6 Servings - 4 hr - simplyrecipes.com

Pumpkin Cobbler

A few updates: I've updated the following posts with new pictures and recipe notes...my go-to french bread roll recipe, this delicious broccoli and cheesy rice casserole and my favoritest (yes, favoritest) sloppy joes. A final last treat to tempt your

8 Servings - melskitchencafe.com

Apple and Cheddar Quesadillas

The classic combo of apples and sharp cheddar cheese is right at home inside wheat tortillas. Ingredients with an asterisk (*) are available in the Whole Foods Market Family of Brands.

6 Servings - wholefoodsmarket.com

Garden Chowder

This Garden Chowder recipe contains butter, onion, celery, green pepper.

8 Servings - passionatehomemaking.com

Oven Roasted Asparagus

We need more GREEN in our Thanksgiving arsenal, and this is one of the most ridiculously simple vegetable dishes in existence...

4 Servings - 20 min - thepioneerwoman.com

Veggie Tacos

Veggie tacos with onions, zucchini, tomatoes, green chiles, jalape

2 Servings - simplyrecipes.com

Roasted Butternut Squash and Bacon Pasta

Whip up this outstanding pasta and squash casserole for an easy family meal. Mini penne pasta works well in this dish since it's about the same size as the squash. You can also use elbow macaroni, shell pasta, or orecchiette.

5 Servings - myrecipes.com

Parmesan Peas

These cheesy peas are a great go-to side dish for those nights when you realize you don't have anything green on the table.

4 Servings - ezrapoundcake.com

Gazpacho

California version of the classic Spanish gazpacho recipe. Chilled soup made with ripe, uncooked tomatoes, cucumber, bell pepper, celery, onion, and seasoned with fresh herbs, Tabasco sauce and Worcestershire sauce.

8 Servings - 15 min - simplyrecipes.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com