saymmm

Recipes for Cookies 'n Candy-Topped Pizza with grocery lists and nutritional information | Page 75

photo Salmon with Basil Romesco Sauce Recipe | Say Mmm

Salmon with Basil Romesco Sauce

Hot salmon is topped with an uncooked, refreshingly cool sauce made from basil, tomatoes, garlic pine nuts, and a dash of vinegar and oil. It is the perfect dish for a hot summer evening. I love how fast and easy
thenourishinggourmet.com
photo Lasagna Wrap-Ups Recipe | Say Mmm

Lasagna Wrap-Ups

Lasagna “Wrap-Ups” Stuffed w/ Sliced Portobellos, Herbed-Ricotta Cheese, Roasted Peppers, Spinach, topped w/ Fire-Roasted Tomato Sauce and Mozzarella
12 Servings - thecozyapron.com
photo White Spinach French Bread Pizzas Recipe | Say Mmm

White Spinach French Bread Pizzas

Rich, creamy sauce, abundant spinach, cheese so copious it threatens to run off of the edges of the bread, pool, and bubble to brown in places -and does, in some cases- as it melts, and long strips of salty prosciutto. Now that's a French bread pizza.
foodiewithfamily.com
photo No-Bake Nutella Cheesecake Pie Recipe | Say Mmm

No-Bake Nutella Cheesecake Pie

This No-Bake Nutella Cheesecake Pie recipe contains nutella, cream cheese, cookies, butter, heavy whipping cream.
sugarcrafter.net
photo Basic Pesto Recipe | Say Mmm

Basic Pesto

When basil is in season, I can't make enough pesto. The classic Italian sauce native to Genoa tastes delicious on everything from pasta to pizza to grilled fish. It's excellent stirred into salads or slathered on sandwich bread. Although store-made pesto
1 Servings - yumsugar.com
photo Korean Cream Cake (Seeang Cream Cake) Recipe | Say Mmm

Korean Cream Cake (Seeang Cream Cake)

Korean Cream Cake (Seeang Cream Cake) - There's an unsaid tradition in our family. For most of the year, American butter cakes and cookies are good and well. But when it comes to birthdays...
honeyandbutter.com
photo Boston Creme Cupcakes Recipe | Say Mmm

Boston Creme Cupcakes

A dark, rich, moist chocolate cupcake filled with luscious pastry cream and topped with whipped chocolate ganache. I dressed them up for St. Patrick's Day, but these decadent cupcakes would be perfect any time of year.
12 Servings - barbarabakes.com
photo Shortcut Chicken Cordon Bleu 3 Recipe | Say Mmm

Shortcut Chicken Cordon Bleu

Our skillet version of this popular dish features sautéed chicken breasts topped with ham and Swiss cheese all simmered in a creamy white wine sauce. This is a restaurant quality meal that goes from stove-top to table in just 40 minutes!
4 Servings - 20 min - campbellskitchen.com
photo Chocolate Chip Cookie Dough Cupcakes 2 Recipe | Say Mmm

Chocolate Chip Cookie Dough Cupcakes

Moist chocolate cupcakes with cookie dough baked in the center and topped with vanilla buttercream and a miniature chocolate chip cookie.
24 Servings - mybakingaddiction.com
photo Lemon Cupcakes with Raspberry Cheesecake Recipe | Say Mmm

Lemon Cupcakes with Raspberry Cheesecake

Tangy, sweet, perfectly moist lemon cupcakes topped with a sweet raspberry cheesecake topping. Cupcakes with a built-in frosting!
adashofsass.com
photo Frozen Chocolate Mousse Squares Recipe | Say Mmm

Frozen Chocolate Mousse Squares

Chocolate on chocolate, topped with chocolate. Sound stupendous? It is, from the Oreo Cookie crust to the whipped center to the chocolate curls on top.
16 Servings - 6 hr 15 min - kraftrecipes.com
photo Heath Bar Cupcakes Recipe | Say Mmm

Heath Bar Cupcakes

Chocolate Cupcakes with baked in Heath Bar pieces topped with vanilla buttercream, chocolate ganache, and a piece of Heath Bar.
24 Servings - mybakingaddiction.com
photo Skillet Pork Chops Florentine 2 Recipe | Say Mmm

Skillet Pork Chops Florentine

Juicy pork chops are sauteed to perfection and served with an appealing sauce made with marinara Italian sauce, frozen chopped spinach and onion, then topped with shredded mozzarella cheese.
6 Servings - 30 min - campbellskitchen.com
photo Peanut Butter Cup Crunch Brownie Bars Recipe | Say Mmm

Peanut Butter Cup Crunch Brownie Bars

A layer of fudgy brownies topped with peanuts and chopped peanut butter cups, and then a melted chocolate, peanut butter and Rice Krispies mixture.
20 min - browneyedbaker.com
photo Chai Spiced Pumpkin Streusel Bread Recipe | Say Mmm

Chai Spiced Pumpkin Streusel Bread

OPB's Kate Clause offers this reprieve from the classic pumpkin pie — a pumpkin bread with a heavy dose of concentrated, freshly brewed chai tea topped with a crunchy, sweet streusel including Oregon hazelnuts and walnuts.
opb.org
photo Crunchy Granola Recipe | Say Mmm

Crunchy Granola

It's peach season here, which means it's time for me to whip up a big batch of Crunchy Granola. A bowl of fresh, juicy peach slices, topped with granola and drizzled in cream is out of this world. (This recipe...
thefarmchicks.typepad.com
photo Pumpkin Chip Cupcakes with Cinnamon Rum Buttercream Recipe | Say Mmm

Pumpkin Chip Cupcakes with Cinnamon Rum Buttercream

In my recent craving for all things pumpkin (apparent by the recent baking of pumpkin muffins and multiple batches of pumpkin chocolate chip cookies), it
12 Servings - loveandoliveoil.com
photo Seven-Layer Bars Recipe | Say Mmm

Seven-Layer Bars

Seven-Layer Bars, also known as Magic Bars, have a graham cracker-crumb base and are topped with a combination of nuts, chocolate chips, and coconut, and held together by sweetened condensed milk. In other words: Sweet. Rich. Delicious. Grab a tall
18 Servings - browneyedbaker.com
photo Blackberry Cobbler Recipe | Say Mmm

Blackberry Cobbler

No time to make a pie? Make a cobbler instead! Blackberry cobbler with fresh blackberries and topped with a homemade biscuity cobbler topping.
9 Servings - 30 min - simplyrecipes.com
photo Apple Tart With Almonds in a Gluten-Free Shell Recipe | Say Mmm

Apple Tart With Almonds in a Gluten-Free Shell

This tart is inspired by a recipe by Jacquy Pfeiffer, from his upcoming cookbook “The Art of French Pastry.” The apples are caramelized first with sugar and spices, then spread in the pastry, topped with an almond, egg white and sugar topping, and baked.
8 Servings - cooking.nytimes.com