Recipes for Cowboy Corn Dip with grocery lists and nutritional information | Page 92

Party Bean Dip with Baked Tortilla Chips

Making your own tortilla chips helps manage fat levels. Organic refried beans may have at least half the sodium of conventional ones and can have a drier texture. We add a little lime juice to smooth out the beans and enhance the flavor. Using organic salsa also helps keep sodium in check. This dip comes together quickly for parties or as an appetizer course.

12 Servings - myrecipes.com

No Bake Chewy Granola Bars

These low fat bars offer a wholesome after-school snack that's satisfying but not too sweet. The added granola gives them a bit of crunch, and the cashew butter makes them extra moist.

24 Servings - 1 hr 15 min - familyfun.go.com

Sugar Cookie Icing

This icing dries hard and shiny and the colors stay bright.

1 Servings - 15 min - allrecipes.com

Taco Spaghetti

This recipe makes 2 casseroles. One to eat right away and 1 to freeze for future use. Of course, you can freeze both or eat both!

12 Servings - 1 hr - food.com

Taco Salad and Turkey Chili

Years ago I owned a very popular reduced-fat restaurant with two locations in the LA area called Nancy's Healthy Kitchen.

4 Servings - 40 min - skinnykitchen.com

Southern Cornbread Dressing

This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.

18 Servings - 1 hr 35 min - allrecipes.com

Healthy Snack Mix

This Healthy Snack Mix recipe contains pretzel sticks, salted peanuts, olive oil, Wheat Chex, Rice Chex and more.

20 Servings - 1 hr 15 min - tasteofhome.com

Decorated Easter Cookies

This Decorated Easter Cookies recipe contains all-purpose flour, butter, confectioners' sugar, sugar, eggs and more.

48 Servings - 40 min - tasteofhome.com

Restaurant-Style Taco Meat Seasoning

This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant. You can make this at home, and let your family prepare tacos the way they like.

10 Servings - 40 min - allrecipes.com

Chex Cajun Kick

Spice up snack time with this crunchy snack mix with a Creole kick!

24 Servings - 15 min - allrecipes.com

Chicken Taquitos

This Chicken Taquitos recipe contains flour tortillas, vegetable oil, shredded monterey jack cheese, sour cream, roasted chicken and more.

12 Servings - epicurious.com

Easy Mashed Potato and Roasted Vegetable Enchiladas

This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through.

12 Servings - 1 hr 40 min - allrecipes.com

Pecan Pie

This is a wonderfully rich Southern pie recipe that is the best I've tried!

1 Servings - 1 hr 10 min - allrecipes.com

Chili Stew

This thick zippy stew from Amy Short of Lesage, West Virginia is loaded with familiar ingredients, such as ground beef, tomatoes, kidney beans and chili beans. Chili powder and green chilies season it just right.

10 Servings - 30 min - allrecipes.com

Favorite Bourbon Pecan Pie

This unforgettable pecan pie gets its delicious and distinctive flavor from the bourbon.

1 Servings - 40 min - allrecipes.com

Chicken and Artichoke Minestrone

This hearty soup is a great 'warm you upper' for a cold winter night! Served with fresh grated Romano cheese and oven warm Italian bread, it's a hit any night of the week. Mangia!

12 Servings - 45 min - allrecipes.com