This Creamy Banana Foster Dessert Panini recipe contains italian bread, philadelphia cream cheese, baker's semi-sweet chocolate, butter, brown sugar and more.
This Veggies with Creamy Chive and Onion Sauce recipe contains philadelphia chive & onion cream cheese spread, carrots, oil, cauliflower florets, milk and more.
This Turkey, Fruit and Creamy Poppyseed Sandwiches recipe contains oscar mayer smoked turkey breast, leaf lettuce leaves, kaiser rolls, planters slivered almonds, mandarin orange segments and more.
This Creamy Vegetable Rice with Teriyaki Salmon recipe contains salmon fillets, philadelphia original cooking creme, long-grain white rice, oil, teriyaki sauce and more.
This Beef Pot Roast with Creamy Coconut Sauce recipe contains beef bottom round roast, coconut milk, kraft zesty italian dressing, baker's angel flake coconut, peppers and more.
Skip the food truck line and make a delectable, better-for-you fish taco right at home. This simple dish is cheesy, zesty and bursting with cilantro-lime flavor.
Here's a great way to use summer's abundant squashes. Toasted pine nuts and briny kalamata olives make this salad a standout. Prep and Cook Time: about 1 1/4 hours. Notes: Ingredients can be prepped and pasta cooked a day ahead of time and chilled (add 1 tbsp. extra-virgin olive oil to the cooked pasta). Toss everything together just before serving.
If you can't have gluten, you can still enjoy this cheesy pasta dish. It's not made with gluten-free pasta - oh no! It's made with spaghetti squash and other veggies, which means you can load on the cheese and still enjoy a low-calorie (around
This dish epitomizes the laziness of summer: It's as simple as folding a handful of fresh ingredients into cooked pasta. Use the ripest tomatoes you can find...
A Southwest-style pasta salad packed with an explosion of bold and sassy flavors. Made with crispy corn, earthy black beans and grape tomatoes, a chili lime
Chorizo Pumpkin Cream Sauce Pasta Recipe. This is a great comfort food dish made with sausage, pumpkin, heavy cream, and arugula. It's very simple to make and is the perfect fall dish to eat on a cold, rainy day.