Recipes for Crunchy Turkey Sandwich Melts with grocery lists and nutritional information | Page 62

TACO LETTUCE WRAPS MEAL PREP

This recipe contains lean ground turkey, can black beans, can whole kernel corn, olive oil, tomato and more.

5 Servings - 30 min - kirbiecravings.com

Mom's Vegetable Beef Noodle Soup

This recipe contains ground beef, pasta, frozen mixed veggies, beef broth, diced tomatoes and more.

8 Servings - 55 min - thecookinchicks.com

Funfetti Cake CAKE MIX (Pickypalate)

This recipe contains white chocolate, canola oil, vanilla instant pudding mix, eggs, sour cream and more.

16 Servings - 1 hr 5 min - picky-palate.com

Cajun Chicken Tetrazzini

This recipe contains smoked turkey sausage, chicken, can cream of chicken soup, can cream of mushroom soup, grated parmesan cheese and more.

8 Servings - 55 min - plainchicken.com

Keto Mexican Chicken Casserole

This recipe contains shredded mexican blend cheese, avocado, cooked chicken, cauliflower, enchilada sauce and more.

8 Servings - 55 min - lowcarbmaven.com

California Combo

Turkey, avocado, tomato, Muenster cheese and bacon are layered on whole wheat bread in this classic West-Coast sandwich.

2 Servings - 10 min - kraftrecipes.com

Easy Stromboli

A refrigerated pizza crust makes this hearty sandwich, stuffed with cheeses, ham, turkey and green pepper, ready for the oven in just minutes.

4 Servings - 27 min - kraftrecipes.com

Southwestern Club Wrap

Classic club sandwich ingredients of mayo, turkey, bacon, lettuce, tomato and cheese are wrapped in a flour tortilla with salsa for a southwest twist.

2 Servings - 5 min - kraftrecipes.com

Caesar Pockets

Warm pita bread is the perfect vessel for turkey, Parmesan, roasted red peppers, crisp fresh lettuce and a splash of Caesar. Buh-bye, boring sandwich.

4 Servings - 10 min - kraftrecipes.com

Garden Patch Franks

This Garden Patch Franks recipe contains oscar mayer selects hardwood smoked turkey franks, whole wheat hot dog sandwich rolls, tomato, green onions, cucumbers and more.

8 Servings - 20 min - kraftrecipes.com

Sausage, Peppers and Onions

This Sausage, Peppers and Onions recipe contains sweet italian turkey sausage, extra-virgin olive oil, sandwich rolls, marsala wine, yellow onions and more.

6 Servings - 55 min - foodnetwork.com

VELVEETA-Cheesy Chicken Rotini

What makes this dish so rich and creamy? The way the cheese melts in and through all the pasta, veggies and slightly hot chiles. All this and it's smart eating, too.

6 Servings - 40 min - kraftrecipes.com

Spiced Hot Chocolate Mug

Finely chopped chocolate melts in hot cinnamon-flavored milk for a truly special cup of warmth. Serve topped with mini marshmallows.

4 Servings - 10 min - kraftrecipes.com

photo Easy Au Gratin Potato Bake Recipe | Say Mmm

This Easy Au Gratin Potato Bake recipe contains kraft cheddar classic melts cheddar & american, frozen southern-style hash browns, condensed cream of chicken soup, green onion, breakstone's or knudsen sour cream.

8 Servings - 1 hr - kraftrecipes.com

Ham and Asparagus Panini

Grilled Ham and Asparagus Panini Recipe from Festival Foods. This is by far my most favorite sandwich of the month. I like mine with roasted asparagus and sourdough bread. Another great option is using some melty Fontina or farmers cheese. I have also made this with thick pita bread and it adds another dimension. I love to make this sandwich for those days when you want something from those expensive Bistros, but also want to make it your own. Please try your own style and let me know how it turns out for you!

4 Servings - 20 min - food.com

Spinach, Apple and Pecan Salad

Spinach, apples, red onion amp; pecans in a sweet-tart dressing. To make this salad extra special, I like to glaze the pecans by stirring them with 1 tablespoon sugar in a medium non-stick frying pan over medium heat, stirring constantly until sugar melts. Pour them out on waxed paper and separate with your spoon while still warm. If you do this, you don't need to toast the pecans. It takes about 5 minutes or so for the sugar to melt.

4 Servings - 10 min - food.com