When you want a burger, you want a BURGER. Hearty beef, infused with mouthwatering A.1. Sauce and topped with cheese and saucy tomatoes, makes this one steakhouse-worthy.
Fresh zucchini and yellow squash are the base of this cheesy, eggy bake. Our step-by-step video makes prep a breeze, so you can get back to savoring your summer evening.
Tostada shells topped with chive and onion cream cheese spread, chicken and Singles are baked and garnished with avocados, lettuce and tomatoes for an easy side dish or entree.
This is an adaption of the usual veal Schnitzel that makes it more affordable in my house. I think that it's just as good and it doesn't take all that long either. By all means use fresh herbs if you have them but I have to use dried because I can't grow them.
Looking for a smart fish dish? This is easy and delicious, with fresh baby spinach, sun-dried tomato vinaigrette and a sprinkle of Parm. Give it a try, just for the halibut.
How easy is it to re-create that pasta dish from the restaurant? 20 minutes easy. Cream cheese is the secret ingredient. Baby spinach and sweet tomatoes are fresh additions.
This Bruschetta and Ham Sandwich recipe contains wheat sandwich buns, oscar mayer smoked ham, romaine lettuce leaves, kraft grated parmesan cheese, tomatoes and more.
