Recipes for Deep-Dish Sausage Pizza with grocery lists and nutritional information | Page 106

Hot Roasted Turkey Mountain

Hot and hearty, these open-faced sandwiches layer stuffing, turkey breast slices and gravy over toast slices for an easy family-pleasing main dish.

6 Servings - 15 min - kraftrecipes.com

Easy Chicken Cordon Bleu

Cordon bleu means blue ribbon: exactly what this classic chicken dish deserves. Topped with savory ham, mustard, stuffing and cheese, every bite deserves an award.

6 Servings - 40 min - kraftrecipes.com

Cheddar Broiled Tomatoes

A topping of fresh bread crumbs, shredded Cheddar and melted butter is sprinkled over fresh tomato halves, then broiled for a tasty summer side dish.

6 Servings - 20 min - kraftrecipes.com

Polenta with Fresh Tomato Salsa

Crispy cheese-topped polenta triangles made with hot wheat cereal are topped with a zesty salsa. Serve as a side dish alongside grilled meats or fish.

8 Servings - 1 hr - kraftrecipes.com

Chicken in Tarragon Cream Sauce

Even beginning cooks get professional results with this exquisite chicken dish featuring quickly sautéed chicken with a light cream sauce that's been flavored with garlic, shallots and tarragon.

4 Servings - 35 min - campbellskitchen.com

Turkey-Stuffing Bundles

This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers. It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies".

8 Servings - 1 hr 40 min - campbellskitchen.com

photo Cheesy Stuffing Cups Recipe | Say Mmm

This fun and delectable side dish is everyone's favorite stuffing made into individual muffin-like cups. It's a visually appealing new way to serve a tried-and-true favorite - perfect for buffets, or any special meal over the holidays.

8 Servings - 25 min - kraftrecipes.com

Rosemary Chicken & Roasted Vegetables

This is no ordinary roast chicken! A flavorful combination of chicken stock and orange juice enhance the flavor of herbed chicken and colorful vegetables to create this enjoyable one-dish supper.

4 Servings - 1 hr 30 min - campbellskitchen.com

Easy Chicken and Biscuits

This creamy chicken and vegetable dish features an enticing sauce made with cream of potato and cream of broccoli soups, and is topped with golden biscuits for a real home-style flavor...and it's on the table in just 45 minutes.

4 Servings - 45 min - campbellskitchen.com

Pico De Gallo Shrimp & Avocado Salad

This robust and refreshing salad features sautéed shrimp tossed with Pico de Gallo and served on a salad of mixed greens and avocado slices. Ranch dressing adds just the right amount of creamy coolness to the dish.

4 Servings - 20 min - campbellskitchen.com

Simple & Creamy Tortellini Alfredo

This luscious, creamy pasta dish looks impressive, but is a cinch to prepare. Cooking the pasta and the sauce in the same pot - no draining, even - is a huge time saver, not to mention only having to clean one pot!. Your family and guests will clean their plates, too!

6 Servings - 25 min - kraftrecipes.com

Rustic Chicken Salad with Spring Vegetables

Welcome Spring with this fresh and easy main dish salad that features succulent chicken and tender spring veggies. Hearty and delicious you'll feel like you are serving fine restaurant quality food with this salad.

4 Servings - 56 min - kraftrecipes.com

Chipotle Shrimp Scampi

This is a restaurant-quality dish that takes little time to prepare and can be made using either shrimps or scallops or 1 pound of both! You can use spaghetti in place of the fettuccine if desired. You can also increase the amount of shrimp or scallops. Serve this with garlic bread, recipe#105726 or #152138...sooooooo good!

3 Servings - 40 min - food.com

Better Than Olive Garden Alfredo Sauce

This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab). The closest OLIVE GARDEN is an hour away and I will never drive that far again just for Alfredo sauce. I promise this is the best sauce ever. Definitely a dish you would want to impress your guest with.

4 Servings - 25 min - food.com

Teriyaki Salmon Supper

If you've always wanted to try fish at home, this easy salmon recipe is for you! Salmon fillets are now easy to find and with A.1. STEAKHOUSE Marinade for Seafood, there's little mystery to the prep of this delicious dish. Served with vegetable-studded rice, you have a complete meal in minutes!

4 Servings - 53 min - kraftrecipes.com

Mahogany Beef Stew

You will not believe the deeply satisfying flavour of this stew. This is our favourite wintry stew dish - comfort food to the max. The cooking time is more or less accurate, but it really depends on the cut of meat used - not everyone used chuck, and then, not all chuck is the same! You really have to poke and prod and taste to get it to where you want it...but that's what cooking is all about, isn't it? ;-)

6 Servings - 1 hr 55 min - food.com

Grilled Italian-Style Potato Salad

When we tasted this recipe for the first time, we swore we were in potato-salad heaven! The irresistible flavor of the crisp golden-brown grilled potatoes are sure to make this warm side-dish salad a soon-to-be family favorite! And since it's cooked in an easy-to-make foil packet, cleanup is a snap!

8 Servings - 40 min - kraftrecipes.com

English Muffins (Bread Machine Method).

When I landed on this recipe while surfing the web, I had to try it. I'm so glad it did. They are delicious. Tip I: The dough should be soft but not sticky. It took me two attempts to get that just right. Tip II: I posted the recipe as written. After, several batches, I don't press the dough into a rectangle anymore. I divide it into eight equal pieces and pat each piece into a 1/2quot; thick round. Then, turn each round in dish of cornmeal.

8 Servings - 3 hr 20 min - food.com

" It's Too Easy" Pork Chops & Rice Casserole

When I made this (my husband's favorite) the other night I was asked if I'd ever submitted this recipe to Zaar. I had to answer, quot;What recipe?quot; So, after throwing this together for over 20 years, I'm writing down this quot;no-brainerquot; recipe for you to try, which only takes around 10 minutes to prepare. Optional: You may add fresh or canned sliced mushrooms to the pan if you wish. (2/1/08:Note: Using creamed soups will totally change the texture of this dish.)

4 Servings - 55 min - food.com

Baked Orzo with Fontina and Peas

This Baked Orzo with Fontina and Peas recipe contains orzo pasta, fontina cheese, heavy cream, fresh mozzarella cheese, butter and more.

8 Servings - 55 min - foodnetwork.com

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