Recipes for Easy Italian Sausage Lasagna with grocery lists and nutritional information | Page 51

Smokey Sausage Bites

A perfect party food to serve as a game day snack, these Smokey Sausage Bites feature spicy sausage with a mouthwatering mustard sauce. Served in a flaky puff pasty cup, they are truly addictive.

12 Servings - recipelion.com

Sausage Green Been Casserole

This Sausage Green Been Casserole recipe contains butter, heavy cream, sage sausage, shredded cheddar cheese, cream and more.

zestuous.com

Sausage Pancake Egg Sandwich

This recipe contains cooked sausage, all-purpose flour, vegetable oil, eggs, milk and more.

5 Servings - 22 min - foodnetwork.com

Sausage and Sauerkraut Soup

This recipe contains sausage, heavy cream, butter, chicken stock, white onion and more.

4 Servings - perrysplate.com

Andouille Sausage Creole

This recipe contains andouille sausage, vegetable oil, can tomato paste, all-purpose flour, onions and more.

6 Servings - 1 hr - foodnetwork.com

Overnight Sausage-Egg Bake

Prep this egg bake the night before, and enjoy the tasty flavors of eggs, sausage, veggies and cheese!

12 Servings - pillsbury.com

Sausage Wonton Stars

This recipe contains bulk pork sausage, colby cheese, ranch dressing, red pepper, green pepper and more.

36 Servings - 40 min - justapinch.com

Zucchini & Sausage Carbonara

This recipe contains italian sausages, bacon, spaghetti, heavy cream, egg yolks and more.

6 Servings - theparsleythief.com

Sausage Ravioli Casserole

Turn frozen ravioli into an impressive casserole loaded with Italian flavorings and plenty of Swiss cheese.

6 Servings - 1 hr - pillsbury.com

Sausage, Peppers, and Onions

Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Served in a hoagie roll or over pasta or polenta.

4 Servings - simplyrecipes.com

Cornbread & Sausage Stuffing

Cornbread stuffing, a Southern favorite, is a nice change from more traditional white-bread stuffing. Our delectable recipe uses Italian turkey sausag

12 Servings - 50 min - eatingwell.com

photo Drunken Clams with Sausage Recipe | Say Mmm

I developed this dish by experimenting with my favorite ingredients -- clams, sausage, wine and heavy cream. I love it because it is simple to make, because it takes very little time, because it impresses the crowd, and most of all, I love it for the broth! The broth takes me to another world and I can never have enough of it. But the key to getting the dish right lies entirely in CLEANING YOUR CLAMS PROPERLY! So before you go and take the plunge, here is a link to a pretty good explanation on how to do it http://www.thekitchn.com/how-to-clean-the-sand-out-of-c-58389.

4 Servings - food52.com