Recipes for Favorite Antipasto Salad with grocery lists and nutritional information | Page 107

Slow Cooker Barbacoa Beef

There are very few foods that feed a large crowd with little effort. Tacos may be the simplest option for feeding a lot of people, and today we are bringing you one of our favorite taco stuffings: Barbacoa beef, tender and full rich, complex flavors. Yes, did you know you can make that tasty stuff you buy at Chipotle in your own kitchen -

30 Servings - 10 hr - thekitchn.com

Mashed Pumpkin Potatoes

This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more to suit your taste.

4 Servings - 30 min - food.com

Grilled Moroccan Chicken

A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.

4 Servings - 42 min - food.com

Cracker Barrel Cucumber Tomatoes and Onions

Cracker Barrel puts together an old fashioned cucumber and onion salad with a tomato twist.

6 Servings - 20 min - copykat.com

Black Beans and Rice

A simple, hearty meat-free meal. Pair with a green salad, and dinner is ready.

4 Servings - recipes.sparkpeople.com

Barbecue Chicken Pizza

I love to make homemade pizza now that I have a pizza stone. A very, very hot oven and a pizza stone have been the only way I've been able to get the crust anywhere near our favorite local pizza joint: crispy on the bottom and tender inside.

1 Servings - blog.craftzine.com

Crockpot Cranberry Chicken

I love the simplicity of crock pot cooking, and Crockpot Cranberry Chicken is one of our family's favorite Slow Cooker recipes! Crockpot Cranberry Chicken: My...

thefrugalgirls.com

Chicken Cordon Bleu Pizza

This recipe is perfect for chicken cordon bleu lovers. This amazing pizza combines all of your favorite chicken cordon bleu ingredients such as cheese,

blogchef.net

Deep Dark Chocolate Brownies

One can never have too many brownie recipes in their arsenal, or so I like to say. I have a few favorite brownie recipes but I also love trying new recipes to change up my old style of doing things.

1 Servings - melskitchencafe.com

Balsamic Chicken Skewers

Balsamic Chicken Skewers make a delicious dish in less than 30 minutes! Made of a special balsamic glaze, these chicken skewers are sure to be a favorite!

4 Servings - 30 min - addapinch.com

Blueberry-Pancake Monkey Bread

Blogger Brooke McLay from Cheeky Kitchen adds fresh blueberries and maple syrup for a twist to everyone’s favorite monkey bread with this Blueberry-Pancake Monkey Bread recipe.

4 Servings - 30 min - pillsbury.com

Black Bean Burgers

One of our favorite Spokane restaurants is the Elk, which is a great spot to enjoy brewpub style food in a neighborhood setting. And one of the great things about living in the Pacific Northwest is the "come-as-you-are" attitude. Things...

thefarmchicks.typepad.com

Crispy Quinoa Sliders

These crispy, light little patties are fantastic as mini vegetarian burgers, but they'd be great served alongside a salad as well.

1 hr - kitchendaily.com

Chicken Quinoa Meatballs

We enjoyed half of this meatball recipe as they came out of the oven, simply by serving them with Tzatziki, a green salad and lavish.

6 Servings - kitchendaily.com

Hummus (Lebanese)

I'm crazy about the humble chickpea. This pallid orb, AKA garbanzo bean, was once relegated to a lonely container nestled in ice on a salad bar.

nutritionunplugged.com

Quinoa Loaf with Mushrooms and Peas

Welcome spring--or vegetarian guests--to your table with this delicious main-course recipe that is destined to become a favorite for family and feasts alike. For killer veggie burgers, serve any leftover slices on toasted whole wheat buns with lettuce and spicy mustard. [LINK]Skip to main content

8 Servings - wholefoodsmarket.com

Non-Alcoholic Sangria

My favorite thing about sangria, the Spanish punch, isn't actually the wine or spirits; it's the luscious assortment of fruit that gets ladled into each glass. I love how refreshing it is to sip, and munch, on a warm day, and I've often felt bad that my teetotaling partner hasn't been able to enjoy it. I developed this non-alcoholic version with him in mind, and discovered that I like it just as much as the real thing.

8 Servings - thekitchn.com

Reuben Bake

This recipe contains swiss cheese, refrigerated crescent rolls, thousand island salad dressing, sauerkraut, egg white and more.

8 Servings - cookingwithkrista.blogspot.com

Mexican Pizza

Layer on the Southwestern flavors in this playful pizza variation. Serve with a tossed salad and stone-ground tortilla chips

6 Servings - vegkitchen.com

Meat Lovers Pizza Pasta

Meat Lover’s Pizza Pasta Bake is exactly what I like to make when pizza comes up on a busy weeknight. It’s loaded with ooey gooey cheese, fun twisty pasta, seasoned beef, pepperoni, sausage and bacon… Need I say more? This is our family favorite choice for a weeknight “pizza night” and I am sure it will be yours, too!

8 Servings - 30 min - theslowroasteditalian.com

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