Neufchatel, vanilla pudding and Cool Whip combine for airy layers of yumminess along with moist pound cake and juicy strawberries. See how easy it is to make in our video.
This Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette recipe contains blue cheese, cream cheese, vegetable oil, toasted walnuts, walnut halves and more.
This Island Quesadilla recipe contains corn tortillas, kraft shredded cheddar cheese, boneless skinless chicken breast, philadelphia cream cheese, kraft zesty italian dressing and more.
This Sloppy Joe Di Maggios - Serves a whole team of 9 little leaguers! recipe contains ground sirloin, rolls, pork hot dogs, dark brown sugar, extra-virgin olive oil and more.
A creamy spread of Swiss cheese, cream cheese, green onion, nutmeg and toasted almonds is baked and served hot with crackers for a delicious appetizer.
This great recipe comes from the 1 Nov 2004 issue of Womansday magazine. Cake can be completed up to 1 week ahead - just cover amp; refrigerate. Preparation amp; cooking time does not include the 1 hour cooling in the oven amp; at least 4 1/2 hours chilling in the frig.
This Rice with Pigeon Peas recipe contains long-grain white rice, pigeon peas, oscar mayer bacon, oscar mayer smoked ham, seasoning with coriander and annatto and more.
Germany might take credit for the luscious combo of chocolate, whipped topping and cherries, but this cheesecake version owes its creaminess to the City of Brotherly Love.
Dreaming of chocolate cake with subtle hints of coffee and almond? Wake up and get baking. Fresh raspberries and powdered sugar are better than icing on this cake.
A go-to chocolate chip cookie recipe is mandatory, and now you can toss out your old one. Moist and loaded with chunks of rich chocolate, these stay chewy even in the cookie jar.
