Recipes for Fresh Cherry Cheesecake Bars with grocery lists and nutritional information | Page 50

Fresh Apple Salsa with Homemade Chips

This recipe contains tortillas, fuji apple, canola oil, chips, honey and more.

multiplydelicious.com

Filet Mignon with Fresh Herb and Garlic Rub

Filet mignon is extra delicious with a rub of herbs and garlic. Serve this quick-fix recipe with roasted red potato wedges and steamed broccoli florets.

4 Servings - myrecipes.com

Pork Chops with Fresh Peaches and Basil

Pan-seared pork chops served with spinach and a rich, sweet peach sauce make up this simple, seasonal one-pot meal.

2 Servings - 20 min - seriouseats.com

Fresh Tomato Sausage Pecorino Pasta

Ripe, late-summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling necessary.

4 Servings - 40 min - myrecipes.com

Healthy Ramen with Sesame and Fresh Vegetables

This healthy ramen has the nostalgic flavor of Top Ramen, but with fresher ingredients and taste. Easy, fast, dairy-free, optionally gluten-free and vegan.

4 Servings - 20 min - godairyfree.org

Fresh Tomato Salsa (Pico de Gallo)

This recipe contains dried oregano, serrano chiles, red onion, ground cumin, juice and more.

3 Servings - 6 min - simplyrecipes.com

Cherry Tomato Pizza Margherita

This Cherry Tomato Pizza Margherita recipe contains refrigerated pizza dough, mozzarella, fresh mozzarella, extra-virgin olive oil, cherry tomatoes and more.

4 Servings - 55 min - epicurious.com

Green Beans with Cherry Tomatoes

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

6 Servings - 20 min - allrecipes.com

Super Simple Fresh Mozzarella and Basil Bites

This recipe contains extra virgin olive oil, fresh mozzarella, fresh basil leaves.

30 Servings - 15 min - returntosundaysupper.com

Greek Chicken Kabobs with Fresh Cucumber Sauce

I, admittedly, do not have a green thumb. But I have always wanted a garden.My parents had a huge garden when I was younger, and I have such fond memories of it...searching for the green beans amidst the stalks and snapping them in front of the tv, sneaking a raw one into my mouth every few…

sugarandgrace.com

Pork with Cherry and Wild Rice Stuffing

A moist and flavorful sausage, dried cherry, and wild rice stuffing forms a spiral when rolled into a top loin roast. Serve with the pan gravy for a delicious and elegant dinner.

8 Servings - 1 hr 45 min - bhg.com

Butter-Lettuce-Chicken-And-Cherry-Salad

This Butter-Lettuce-Chicken-And-Cherry-Salad recipe contains chicken thighs, extra-virgin olive oil, cherries, rustic bread, honey and more.

4 Servings - 30 min - epicurious.com

PB & J Bars

This recipe contains peanut butter, unsalted butter, all-purpose flour, light brown sugar, jam and more.

thechicsite.com

Mason Jar Salad Fresh Mozzarella, Tomato, Pasta, and Spinach

Over the last month mason jar salads have become my go to lunch. I love them! Using mason jar salads, as opposed to plastic containers, keeps the salad ingredients incredibly fresh throughout the week and makes transporting my lunch very convenient.

5 Servings - 15 min - skinnymomskitchen.com

Seven-Layer Bars

Seven-Layer Bars, also known as Magic Bars, have a graham cracker-crumb base and are topped with a combination of nuts, chocolate chips, and coconut, and held together by sweetened condensed milk. In other words: Sweet. Rich. Delicious. Grab a tall

18 Servings - browneyedbaker.com

Granola Bars

Do you have any idea how much money you spend on granola and/or nutritional bars for your kids? Take a minute and add it up; I would bet it's more than you think. Before you say they're convenient, trust me, I get it. On those busy mornings when you don't have time for breakfast, there's nothing easier than tossing a bar into your child's lunch box and another one into your purse, but a majority of the brands on the market are not as healthy as their manufacturers would lead you to believe. Plus, they are made with ingredients I can't even begin to pronounce. About 8 years ago, I got so fed up with what my husband was spending on bars to take to work with him, I devoted myself to figuring out how to make them myself. I worked so hard at it, I even flirted with starting my own...

30 Servings - 35 min - weelicious.com