Recipes for Gluten Free Wacky Chocolate Cake with grocery lists and nutritional information | Page 238

Peanut Butter Oat Bites

This Peanut Butter Oat Bites recipe contains natural peanut butter, quick oats, dry-roasted peanuts, mini chocolate chips, unsalted butter and more.

24 Servings - myrecipes.com

Glazed Peanut Butter Bars

This Glazed Peanut Butter Bars recipe contains quick-cooking oats, all-purpose flour, milk chocolate chips, butter, creamy peanut butter and more.

48 Servings - 35 min - tasteofhome.com

Peanut Butter Swirl Brownies

This Peanut Butter Swirl Brownies recipe contains butter, sugar, creamy peanut butter, brown sugar, semisweet chocolate chips and more.

36 Servings - 40 min - tasteofhome.com

Frog Cupcakes

These frog faced cupcakes are fun and easy to make for a child's birthday.

24 Servings - 45 min - allrecipes.com

photo All-Around Good Smoothie Recipe | Say Mmm

This is a recipe I experimented with to try to get a good amount of vitamins, calcium, protein and fiber in my diet. The great part of this is that I don't get bored with it (even though I drink it every day) because I can change the type of fruit I use whenever I want.

1 Servings - 10 min - allrecipes.com

Caramel Brownies III

These brownies are incredibly rich and delicious. They have a secret layer of caramel going through the middle.

1 Servings - 40 min - allrecipes.com

Ghosts in the Graveyard

Here is an easy dessert for a Halloween crowd. Since it makes 18 servings, you can invite plenty of ghosts and goblins to stop in for some party fun.

18 Servings - 15 min - allrecipes.com

Parmesan-Corn Bread Muffins

This Parmesan-Corn Bread Muffins recipe contains all-purpose flour, vegetable oil, yellow cornmeal, fresh Parmesan cheese, sugar and more.

10 Servings - myrecipes.com

Baked Feta with Romesco and Olive Tapenade

Make the romesco sauce and tapenade up to three days ahead, and keep them chilled separately.

12 Servings - 1 hr 2 min - myrecipes.com

Key Lime Cupcakes

I was flipping through old issues of Bon Appetit when I spied a colorful, playful looking green cupcake topped with a mound of icing. To say it looked delicious was a gross understatement. But would it really taste as good

12 Servings - mymadisonbistro.com

Cajun Hot Crab Dip

Spoon this dip into a baking dish up to a day ahead, but top with panko and chives just before baking. If it's chilled, leave the dish out at room temperature while the oven preheats. Scoop into multiple bowls that you can set at different grazing stations.

12 Servings - 1 hr 5 min - myrecipes.com

Saltine Toffee Cookies

This is an easy to make but wonderfully delicious treat. We pack them in tins and give as gifts during the holidays. Use your favorite nuts to top the cookies.

1 Servings - allrecipes.com

Avocado-Yogurt Dip with Cumin

Scoop this creamy dip with pita chips and carrot, celery, red bell pepper, and jicama sticks. Prepare up to eight hours in advance, and refrigerate in an airtight container. To further simplify your evening, use precut vegetables from the produce section.

16 Servings - myrecipes.com