This Mushroom Chicken Cacciatore recipe contains boneless skinless chicken breast halves, canola oil, tomato sauce, red wine, sliced mushrooms and more.
This Country Chicken with Gravy recipe contains boneless skinless chicken breast halves, butter, fat-free evaporated milk, canola oil, cornflakes and more.
This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy coating, and flavorful sauce.
Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.
'My family enjoys chicken and always asks me to bake it this way,' explains Julie Jahn of Decatur, Indiana. 'Sometimes I like to give this dish kid appeal by cutting the chicken into strips before coating with the nut mixture.'
Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.
Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This recipe will satisfy anyone!
These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.
This Coconut Chicken Fingers recipe contains skinless, boneless chicken breast halves, canola oil, Panko, ground flaxseed, unsweetened coconut and more.
'This is a fast but special treatment for chicken,' shares Patsy Jenkins of Tallahassee, Florida. Chicken breasts are browned to juicy perfection, then topped with a buttery sauce of fresh mushrooms and green onions.
