Caramel. Caramel, caramel, caramel, caramel. I love caramel more than life itself. If you can tell me who invented this thing and I will devote my life to admiring them. Yes, that much. Since IR...
Fire up the grill to make these simple and delicious personal-size pies. Go the classic route with marinara sauce, shredded mozzarella, grated Parmesan and dried oregano