Recipes for Grilled Fruit Kabobs with Creamy Honey Sauce with grocery lists and nutritional information | Page 197

Brown Sugar Buttercream Frosting

The subtle flavor and light, fluffy texture of this brown sugar buttercream frosting are both amazing. Good on cakes, or as a dip for fresh fruit. For special deals and more great content, sign up for the free How To Cook Like Your Grandmother Newsletter.

cooklikeyourgrandmother.com

Chai Oatmeal

The best way to eat oatmeal, ever. This oatmeal may be prepared with rolled oats or instant oatmeal. Chef's Note: Fruit flavored teas can be substituted for chai tea; pair with appropriate frozen or fresh fruits.

1 Servings - happyherbivore.com

Citrus Salad with Pomegranate Seeds

The fruit can be segmented one day ahead and stored in its juices in the refrigerator. The salad can be loosely covered and stored in the refrigerator for up to eight hours.

12 Servings - 45 min - marthastewart.com

Blueberry-Peach Cobbler

Use peaches that aren't superripe for this recipe so they'll hold their shape when cooked. The baking dish will be brimming with fruit and topping, so it's a good idea to place it on a foil-lined baking sheet before putting it in the oven.

12 Servings - myrecipes.com

The Osceola

An extra sloppy grilled cheese with a potato chip crunch thrown in

grilledcheesesocial.com

Bacon-Wrapped Jalapeno Chicken Bites

Chicken tenders stuffed with cream cheese and jalapenos then wrapped with bacon and grilled.

16 Servings - 30 min - salad-in-a-jar.com

Chilaquiles Casserole

Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot. If you want to eliminate the heat altogether, try a green enchilada sauce (milder than red) or substitute two 8-ounce cans of plain tomato sauce. Click here to visit the new home of KitchenDaily!

10 Servings - kitchendaily.com