Recipes for Grilled Ground Beef Gyros with grocery lists and nutritional information | Page 438

Muffin Morning Makers

A complete breakfast that you can carry in your hand! Eggs, cheese, sausage and green onion are sandwiched in an English muffin.

6 Servings - 20 min - allrecipes.com

Stuffed Peppers My Way

Roasted green bell peppers are stuffed with feta cheese and a mixture of rice and green onions.

2 Servings - 1 hr - allrecipes.com

Classic Mini Meatloaves

Delicious mini meatloaves glazed with rich ketchup before baking for easy prep.

4 Servings - 30 min - allrecipes.com

Famous Butter Chicken

Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.

4 Servings - 55 min - allrecipes.com

Broiled Flank Steak with Warm Tomato Topping

Let the steak stand while you heat the topping. Fill out the meal with orzo, and garnish with fresh cilantro sprigs, if desired.

4 Servings - myrecipes.com

Simple Sweet and Spicy Chicken Wraps

A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise.

8 Servings - 35 min - allrecipes.com

photo Black Bean Spinach Pizza Recipe | Say Mmm

'A relative brought this vegetarian pizza to a family gathering, and everyone enjoyed it,' says Kim Balvance from Shakopee, Minnesota. 'It's great right out of the oven, but I think leftovers are even better reheated the next day.'

6 Servings - 30 min - allrecipes.com

Sausage Gravy I

My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.

8 Servings - 30 min - allrecipes.com

Mediterranean Eggplant and Barley Salad

This Mediterranean Eggplant and Barley Salad recipe contains extra-virgin olive oil, pearl barley, eggplant, can reduced-sodium chicken broth, zucchini and more.

4 Servings - 1 hr - epicurious.com

Chicken Enchiladas I

Rolled tortillas brimming with chicken and a creamy, cheesy tomato sauce, and surprisingly quick to assemble.

8 Servings - 1 hr - allrecipes.com

All-Star Veggie Burger

Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.

8 Servings - 30 min - allrecipes.com

Creamy Ham and Potatoes

'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor.

4 Servings - 8 hr 20 min - allrecipes.com

Molasses Baked Chicken

A molasses, vinegar, and mustard sauce adds a nice flavor to baked chicken.

6 Servings - 55 min - allrecipes.com

Molten Chocolate Cakes With Sugar-Coated Raspberries

Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.

8 Servings - allrecipes.com