A quick sauce made with ripe summer tomatoes and fresh herbs does double duty: It's in the savory filling and spooned over the golden-brown crust once baked. If freezing some of the calzones, you can either freeze the remaining sauce in a small zip-top plastic freezer bag, thaw in the microwave, and reheat or serve with your favorite lower-sodium marinara (we recommend Dell'Amore).
This Quick Sausage Meatballs with a Tomato and Basil Sauce, Spaghetti and Sweet Raw Peas recipe contains pork sausages, spaghetti, fresh peas, olive oil, olive oil and more.
This colorful combination of broiled peppers and eggplant is nicely seasoned with garlic and oregano. Serve it warm or cold, as a side dish, sandwich topper or on toasted bread rounds as an appetizer. --Jeanne Vitale of Leola, Pennsylvania
Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
This hearty pizza pie is sure to become a staple in your house. Frozen bread dough is pressed into a springform pan to make an easy crust, then spread with the sauce and topped with sausage, green pepper and cheese.
This Healthified Italian Sausage Soup recipe contains russet potatoes, cannellini beans, Italian turkey sausage, bacon, reduced-sodium chicken broth and more.
This Healthified Italian Sausage Egg Bake recipe contains eggs, frozen shredded hash brown potatoes, italian turkey sausage, italian cheese blend, milk and more.
While it's fun to try more advanced recipes in the kitchen sometimes, I love a good simple meal. You know, the ones that can be whipped up in about 15 minutes on a busy weeknight?This sausage pasta is that. The cooked sausage makes for a super flavorful sauce and the peas give it a yummy and light sweetness.See more frugal recipes!
