Recipes for Grilled Turkey Sandwiches with grocery lists and nutritional information | Page 93

Slow Cooker Pulled Buffalo Chicken

Slow Cooker Pulled Buffalo Chicken - so simple to prepare and super delicious. Great in sandwiches, on pizza, in dips and many other recipes!

8 Servings - 4 hr 5 min - afamilyfeast.com

Crockpot Cola BBQ Pulled Pork

Makes great barbecue sandwiches! You can use your favorite cola and sauce to vary the tastes. Good to freeze in smaller portions and pull out as needed.

1 Servings - 17 hr 10 min - food.com

Ice Cream Sandwich Cake

Impress guests with this gooey, chocolaty can't-resist dessert. They'll never guess it's store-bought ice cream sandwiches dressed up! —Taste of Home Cooking School

15 Servings - 20 min - tasteofhome.com

Strawberry Lemon Bars

Buttery shortbread, made with Gold Medal flour, sandwiches sweet strawberry preserves and a lemony cream cheese filling in these delightful dessert bars.

48 Servings - 6 hr 20 min - bettycrocker.com

S'more Ice Cream Treats

A frozen version of the campfire treat, these ice cream sandwiches are made with graham crackers, fudge topping, marshmallows and chocolate ice cream.

9 Servings - 3 hr 15 min - kraftrecipes.com

Oregon Tuna Melts

Approaching tuna-melt perfection, Tommy Habetz's sandwiches have the ideal tuna-to-cheese ratio. His smart idea: using balsamic vinaigrette in place of mayonnaise.

4 Servings - myrecipes.com

Cuban Sandwich

Don't just fix a sandwich -- fix a sandwich with some interesting fixins! Also known as "cubano" or "midnight sandwich," these sandwiches will bring the flavor of Cuba to your table.

1 Servings - recipe.com

Brie, Ham and Green Apple Panini – Low Carb and Gluten-Free

Low carb panini made with brie, ham and crisp green apple. This low carb almond flour flat bread is delicious for sandwiches or dipping into olive oil. Gluten-free.

10 Servings - alldayidreamaboutfood.com

[Photographs: Elizabeth Barbone] I think of tarts the same way I think of sandwiches: you can fill them with almost anything and they taste great. And just as a good sandwich requires good bread, a tart needs a good crust....

8 Servings - seriouseats.com

Banana Raisin Bread

A great quick bread that is not like your ordinary quot;dessertquot; banana bread - it's not overly sweet and the texture is moist yet sturdy enough to slice and make sandwiches! We like it with peanut butter and honey! Freezes well too.

1 Servings - 1 hr - food.com

Cauliflower Bread Buns

Cauliflower bread buns are low carb and gluten free. They are perfect to use with hamburgers, sandwiches and more. And unlike other cauliflower bread

5 Servings - kirbiecravings.com

Spicy Meatloaf with Collards

Plenty of dark leafy greens deliver the moisture needed to balance lean ground pork and beef in this spicy meatloaf recipe. Serve any leftovers with extra ketchup as meatloaf sandwiches.

8 Servings - eatingwell.com

Pressed Cubano with Bacon

Garlic oil gives these sandwiches a crisp, flavorful crust. Hawaiian rolls provide a slightly sweet contrast to the salty ham, pickles, and mustard. To make this easy supper even quicker to prepare, use precooked bacon. Serve with banana peppers.

4 Servings - myrecipes.com

Shredded Venison Sandwich

"My husband hunts for deer every November, so I'm always looking for new recipes for venison," relates Ruth Setterlund from Fryeburg, Maine. "The whole family loves these slow cooker sandwiches, seasoned with soy sauce, brown sugar, ketchup and hot pepper sauce."

14 Servings - 8 hr 15 min - tasteofhome.com

Lasagna (Vegan)

Last night I had the pleasure of having dinner with a group of people taking a Civil Rights Tour through the South. The menu for the night was barbecued pork sandwiches and pork-and-beans, the idea being to give them a

9 Servings - 1 hr 5 min - blog.fatfreevegan.com

Fresh Cream of Mushroom Soup

This quick and easy recipe is so much better than the canned stuff. Great as a first course, or with salad or sandwiches. Of course, you can use it in your favorite recipes, too. To make it thicker, use less stock and/or use heavy cream instead of the half-and-half cream or milk.

1 Servings - 20 min - food.com