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Recipes for Ground Beef Casserole II with grocery lists and nutritional information | Page 10

photo Creamy French Onion Sausage Pasta Recipe | Say Mmm

Creamy French Onion Sausage Pasta

This recipe contains ground sausage, cream cheese, egg noodles, olive oil, sour cream and more.
myincrediblerecipes.com
photo Meatball Parmesan Recipe | Say Mmm

Meatball Parmesan

This recipe contains ground pork, mozzarella cheese, breadcrumbs, marinara sauce, parmesan cheese and more.
youtube.com
photo Blue Cheese Mousse and Horeradish Mash GBC Recipe | Say Mmm

Blue Cheese Mousse and Horeradish Mash GBC

Marcello Tully's beef fillet with blue cheese recipe provides an extravagant and hearty main fit for a wintery dinner party or Sunday lunch
4 Servings - greatbritishchefs.com
photo Slow Cooker Ranch Pork Chops Recipe | Say Mmm

Slow Cooker Ranch Pork Chops

This recipe contains pork chops, organic beef, cream, garlic powder, onion powder and more.
ketoresource.org
photo Reuben Sandwiches with Homemade Russian Dressing Recipe | Say Mmm

Reuben Sandwiches with Homemade Russian Dressing

Toasted dark rye bread packed with corned beef, sauerkraut, Swiss cheese and tangy homemade Russian dressing. How to make the perfect Reuben Sandwich.
4 Servings - 30 min - alittleandalot.com
photo Roasted Broccoli 3 Recipe | Say Mmm

Roasted Broccoli

Roasted broccoli, a tasty and healthy side dish, made with just 6 simple ingredients: broccoli, garlic, oil, lemon juice, salt and ground black pepper.
2 Servings - 25 min - simpleveganblog.com
photo Easy Chili Recipe | Say Mmm

Easy Chili

This is a powerhouse chili that's a snap to make! Just saute onion, beef, and green bell peppers, and then stir in spices, chile peppers and tomatoes!
368 Servings - allrecipes.com
photo Peanut Butter Snack Bites Recipe | Say Mmm

Peanut Butter Snack Bites

Easy peanut butter snack bites, with peanut butter, chocolate and with a bit of ground coffee for a great morning pick-me-up. [LINK]
20 Servings - 30 min - seasonsandsuppers.ca
photo Copycat Pat's King of Steaks Philly Cheesesteak Recipe | Say Mmm

Copycat Pat's King of Steaks Philly Cheesesteak

This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania Skip links
4 Servings - 20 min - tasteofhome.com
photo Gingery Pork-and-Broccoli Stir-Fry Recipe | Say Mmm

Gingery Pork-and-Broccoli Stir-Fry

Our take on the iconic Chinese takeout dish swaps out the beef for pork tenderloin -- it's tasty, tender, and affordable. Hone the technique by cooking each ingredient separately over super-high heat, then combining, and you can apply it to all kinds of vegetables and proteins.
marthastewart.com
photo Keto Chili (Crock Pot) Recipe | Say Mmm

Keto Chili (Crock Pot)

An easy keto low carb beef chili made in the Instant Pot pressure cooker or slow cooker. This no bean chili is rich and full of delicious flavor.
10 Servings - 40 min - soulfullymade.com
photo Refried Bean Taco Pizza Recipe | Say Mmm

Refried Bean Taco Pizza

When I’m in a rush, I take advantage of convenient prepared pizza crust to create this Mexican-style pizza. If you like it spicy, add a little chopped jalapeno pepper to the skillet when cooking the beef. —Mary Detweiler, Middlefield, Ohio Skip links
8 Servings - 30 min - tasteofhome.com
photo Cauliflower Fried Rice Recipe | Say Mmm

Cauliflower Fried Rice

Our Cauliflower Fried Rice looks and tastes just like fried rice! Perfect for a low carb diet or if you are trying to get your kids to eat their vegetables! Great side dish or add in Chicken, Shrimp or beef to make it a meal!
4 Servings - 20 min - princesspinkygirl.com
photo Crockpot French Dip Sandwiches Recipe | Say Mmm

Crockpot French Dip Sandwiches

Crockpot French Dip Sandwiches are an easy way to put a fantastic, hearty meal on the table. With tender beef, a top a toasted sandwich roll, dipped in delectable, savory sauce that's melt in your mouth delicious. Make in your slow cooker, this recipe is so easy it just about cooks itself!
4 hr - theslowroasteditalian.com
photo Baked Falafel 3 Recipe | Say Mmm

Baked Falafel

Traditionally, falafel is shaped into balls and fried in oil, but for this recipe it is pressed into patties and baked. Falafel is a Middle Eastern dish whose signature ingredient is ground garbanzo beans. This recipe makes about 8 patties, but double it for families or if you want to freeze some. Serve with Tzatziki...Read More »
2 Servings - 55 min - straightupfood.com
photo Paleo Breakfast Hash Recipe | Say Mmm

Paleo Breakfast Hash

This sweet potato paleo breakfast hash is loaded with flavor, filling, nourishing, with the perfect sweet/savory balance.   Pan fried sweet potatoes are cooked with seasoned ground meat, greens, apples and cranberries for a delicious Whole30 and Paleo breakfast without the eggs!
5 Servings - 25 min - paleorunningmomma.com
photo Shepherd's Pie 7 Recipe | Say Mmm

Shepherd's Pie

This healthful and flavorful Shepherd’s Pie defies tradition by forgoing the usual ground or minced meat, and uses portabella mushrooms instead. This version also leaves out the butter and milk, but leaves in the mashed potatoes, carrots and peas! Print Shepherd’s Pie Prep time: 55 mins Cook time: 30 mins Total time: 1 hour 25...Read More »
6 Servings - 1 hr - straightupfood.com
photo Eggs with Ham, Cheddar, and Chives - keto Recipe | Say Mmm

Eggs with Ham, Cheddar, and Chives - keto

Keto Ham & Eggs with Cheddar & Chives Nutrition Per Serving: Calories 369.36, Fat 26.74g, Protein 28.69g, Carbs 2.21g Course Breakfast, Keto Recipes Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Servings 2 servings Ingredients1 tablespoons unsalted butter4 eggs2 tablespoons milk or water1/2 teaspoon salt1 1/4 teaspoon freshly ground black …
2 Servings - 20 min - ketodietyum.com
photo Mexican Wild Rice Soup Recipe | Say Mmm

Mexican Wild Rice Soup

Mexican Wild Rice Soup - - yellow onion, Fresh Cilantro, diced tomatoes with chilis, minced garlic, Vegetable Broth, Garlic Powder, chili powder, Ground cumin, cayenne pepper, black pepper, wild rice, barley, Quinoa, salsa (your FAVORITE salsa), In a heated pan, water sauté onion, cilantro, garlic, and drained tomatoes in vegetable broth for 5 mintues;
4 Servings - eattolivedaily.com
photo Roasted red pepper pasta Recipe | Say Mmm

Roasted red pepper pasta

I made this for a quick dinner last night, so I thought I’d share it with you this morning. It’s almost identical to a recipe I posted here back in ancient times, also known as 2009, bu… Quick and Easy Roasted Red Pepper Pasta A shorter version of one of my favorite old recipes. 15 minutes, start to finish! Serves 8 Ingredients: Ree | The Pioneer Woman Main Courses 12 ounces, weight Pasta Of Your Choice (I Prefer Short Ones Like Rigatoni, Penne, Etc.) 4 Tablespoons Butter 1/2 whole Large Onion, Finely Diced 3 cloves Garlic, Minced 1 jar (15.5 Ounces) Roasted Red Peppers, Drained And Roughly Chopped 1 cup Vegetable Or Chicken Broth 1/2 teaspoon Salt, More To Taste Freshly Ground Black Pepper 1/2 cup Heavy Cream (more To Taste) 1/2 cup Parmesan Shavings (more For Serving) Finely Minced Parsley Chopped Fresh Basil (if You Have It!) Instructions: Cook pasta in salted water according to package directions. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onions and garlic and saute for 2 to 3 minutes or until starting to soften. Add the chopped red peppers and cook for 2 to 3 minutes, until hot. Remove the skillet from the heat. Carefully transfer the contents of the skillet to a food processor or blender. Place on the lid and puree the pepper mixture until totally blended (there will still be some texture to the peppers.) Heat the other 2 tablespoon butter back to the skillet over medium heat. Pour the pepper puree back into the skillet. Add the broth, salt, and pepper, and stir until heated. Splash in the cream and stir to combine. Taste and adjust seasonings if you need to. Drain the pasta and add it to the skillet. Add Parmesan and parsley/basil, then stir it together to coat the pasta. Serve in bowls with extra Parmesan and a sprinkling of parsley on top. Cook time: PT10M Prep time: PT5M 1 5 4.8 5
8 Servings - thepioneerwoman.com