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Recipes for Ground Beef with Beijing Sauce Over Noodles with grocery lists and nutritional information | Page 51

photo Garlic Grilled Steaks Recipe | Say Mmm

Garlic Grilled Steaks

For a mouthwatering change of taste at your next barbecue, take steak to new flavor heights by basting your choice of cuts with a great garlicky blend that requires only a few minutes to fix. —Taste of Home Test Kitchen Skip links
4 Servings - 15 min - tasteofhome.com
photo Black Bean Stuffed Sweet Potatoes Recipe | Say Mmm

Black Bean Stuffed Sweet Potatoes

These Black Bean Stuffed Sweet Potatoes are VEGAN, GLUTEN-FREE, and very easy to make. Makes for a filling and healthy dinner!
4 Servings - 1 hr - foodwithfeeling.com
photo Fruit Salsa with Cinnamon Tortilla Chips Recipe | Say Mmm

Fruit Salsa with Cinnamon Tortilla Chips

If you are serious about getting your fruit servings in, this is a fun way to do it. The bright red fruit salsa is addictive. It is best eaten the day it is made. —Nancy Leavitt, Logandale, Nevada Skip links
6 Servings - 25 min - tasteofhome.com
photo Fruit ‘n' Nut Granola Recipe | Say Mmm

Fruit ‘n' Nut Granola

The combination of crunchy nuts and chewy fruit makes this granola a hit for breakfast or snacking. It's packed with lots of ingredients that taste great. —Sue Hochhalter-Broyles, Rapelje, Montana Skip links
14 Servings - 20 min - tasteofhome.com
photo French Toast Sticks Recipe | Say Mmm

French Toast Sticks

Learn how to make french toast sticks with this quick and easy recipe. I like to have them handy in the freezer for a hearty breakfast in an instant. They're great for buffets because they can be eaten on the go. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Skip links
4-6 Servings - 20 min - tasteofhome.com
photo French Dip au Jus Recipe | Say Mmm

French Dip au Jus

I created this because so many French dip recipes seem bland or rely on a mix. The sandwich and au jus is simple to make and tastes better than a restaurant version. —Lindsay Ebert, Orem, Utah Skip links
8 Servings - 8 hr 30 min - tasteofhome.com

Firecracker Mary

While cleaning out my fridge, a lot of the ingredients for the Bloody Mary just jumped out at me. Couldn’t resist combining them into a spicy Mary. — Jimmy Cababa, Las Vegas, Nevada Skip links
2 Servings - 10 min - tasteofhome.com
photo Favorite Lasagna Roll-Ups Recipe | Say Mmm

Favorite Lasagna Roll-Ups

This crowd-pleasing take on lasagna offers up a new way to enjoy a classic dish in individual portions. And it only requires 5 ingredients. —Susan Sabia, Windsor, California Skip links
10 Servings - 25 min - tasteofhome.com
photo Favorite Blackberry Cobbler Recipe | Say Mmm

Favorite Blackberry Cobbler

We grow blackberries on our farm that our family enjoys in pies, jams, jellies and cobblers. I love to pull them out of the freezer in January and make this recipe for blackberry cobbler to enjoy summer's sweetness. —Lori Daniels, Beverly, West Virginia Skip links
9 Servings - 25 min - tasteofhome.com
photo Favorite Banana Chip Muffins Recipe | Say Mmm

Favorite Banana Chip Muffins

These banana chocolate chip muffins are one of the first things my husband gets hungry for when he’s home from deployment. I make sure to have the overripe bananas ready. They’re a family tradition. —Kimberly Duda, Sanford, North Carolina Skip links
012 Servings - 20 min - tasteofhome.com
photo Favorite Baked Spaghetti Recipe | Say Mmm

Favorite Baked Spaghetti

This yummy baked spaghetti casserole will be requested again and again for potlucks and family gatherings. It's especially popular with my grandchildren, who just love baked spaghetti with all the cheese. —Louise Miller, Westminster, Maryland Skip links
10 Servings - 1 hr 25 min - tasteofhome.com
photo Family-Favorite Cheeseburger Pasta Recipe | Say Mmm

Family-Favorite Cheeseburger Pasta

I created this recipe to satisfy a cheeseburger craving. What a delicious, healthy classic! —Raquel Haggard, Edmond, Oklahoma Skip links
4 Servings - 30 min - tasteofhome.com
photo Eggplant Zucchini Bolognese Recipe | Say Mmm

Eggplant Zucchini Bolognese

“I roast the veggies while the pasta cooks, making this a quick dish.” This meal-in-one blends rustic comfort with fresh flavors. Trisha Kruse - Eagle, Idaho Skip links
8 Servings - 50 min - tasteofhome.com
photo Egg Roll Noodle Bowl 1 Recipe | Say Mmm

Egg Roll Noodle Bowl 1

We love Asian egg rolls, but they can be challenging to make. Simplify everything with this deconstructed egg roll in a bowl recipe made on the stovetop. —Courtney Stultz, Weir, Kansas Skip links
4 Servings - 30 min - tasteofhome.com
photo Easy Hot Pizza Dip Recipe | Say Mmm

Easy Hot Pizza Dip

I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance and keep refrigerated. Put it in the oven when guests arrive, and by the time you've poured beverages, the dip is ready. It gets gobbled up quickly! -Karen Riordan, Fern Creek, Kentucky Skip links
012 Servings - 30 min - tasteofhome.com
photo White Chicken Chili Bake Recipe | Say Mmm

White Chicken Chili Bake

A lighter, fresher version of traditional tomato chili, this dish is thick, creamy, and bursting with flavors of cumin and lime.
4 Servings - justjessieb.com
photo Aloo Gobi 3 Recipe | Say Mmm

Aloo Gobi

Instant Pot Aloo Gobi - Curried Potato Cauliflower. 1 Pot Aloo Gobhi. Indian Gobi Aloo Masala. Vegan Gluten-free Soyfree Nutfree Recipe Pressure cook or Stove top
4 Servings - 30 min - veganricha.com
photo Shakshuka Poached Eggs Serious Eats Recipe | Say Mmm

Shakshuka Poached Eggs Serious Eats

Though it's North African in origin, these days shakshuka is popular throughout the Middle East (particularly in Israel, where it may as well be one of the national dishes) and in hip neighborhood diners all over the coastal US. Given its versatility, it's easy to see why. It's quick; it's simple; it's easy to scale up or down; and it works for breakfast, brunch, lunch, dinner, or a midnight snack.
4 Servings - 25 min - seriouseats.com
photo La Frontera Chile Verde Copycat 3 Recipe | Say Mmm

La Frontera Chile Verde Copycat 3

Chile Verde (La Frontera Style) recipe: This is my recreation of the chile verde made by La Frontera restaurants in Salt Lake City. It is best served over bean burritos, with shredded cheese, diced onions, and salsa as desired. Note: I am not associated with La Frontera; I created this recipe myself, with the goal of recreating the flavor of their chile verde.
12 Servings - bigoven.com
photo Chicken Cordon Bleu Inside Out Recipe | Say Mmm

Chicken Cordon Bleu Inside Out

Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
4 Servings - 23 min - foodnetwork.com