Move beyond the bun and enjoy grilled, house-made Italian sausage, feta cheese and sweet, roasted peppers in a green salad that is ideal for summertime eating. Optionally, serve with crusty bread and oil and vinegar on the table.
This Cornbread Crusted Chicken with Jalapeno recipe contains bacon, cream cheese, boneless, skinless chicken breast halves, yellow cornmeal, shredded cheddar cheese and more.
This Dark Chocolate Truffles with Pomegranate Liqueur recipe contains bittersweet chocolate, roasted peanuts, heavy cream, butter, pomegranate and more.
This Red Pepper Bruschetta with Feta recipe contains french bread, olive oil, athenos traditional crumbled feta cheese, roasted red pepper, green onion and more.
This Greek Salad with Chicken and Feta Croquettes recipe contains canola oil, extra-virgin olive oil, plain bread crumbs, feta cheese, roasted chicken and more.
This Chicken with Sundried Tomato and Mustard Sauce recipe contains chicken breast fillets, olive oil, butter, sundried tomatoes, chicken stock and more.
I love peppers and I love nothing more than a simple, healthy, hearty meal. Peppers are such a versatile vegetable. They can be eaten raw, roasted, added to salads, sandwiches the possibilities are endless…. ...
This simple Greek pastitsio knock-off (and I’m not claiming it’s authentic, people) is basically a deconstructed pastitsio in casserole form. And it is downright, knock-your-socks-off delicious. A lightened up, creamy sauce swirls around tender penne pasta and flavorful ground turkey
This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more to suit your taste.
