Recipes for Herbed Zucchini Soup with grocery lists and nutritional information | Page 113

Polenta with Spicy Sausage-Veggie Sauce

A spicy tomato-based sauce loaded with fresh zucchini, bell peppers, mushrooms and spicy Italian sausage is served over browned polenta rounds and sprinkled with Parmesan cheese. You can substitute yellow squash or eggplant for the zucchini depending on your tastes.

6 Servings - allrecipes.com

Pork Marsala

Herbed pork is tender and delicious simmered in a sweet Marsala wine and garlic sauce. This is easy enough for a weeknight, and impressive enough for company.

4 Servings - 30 min - allrecipes.com

Basic Chicken Salad

Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery. Use herbed chicken for extra flavor.

2 Servings - 10 min - allrecipes.com

Chicken, Pasta, and Chickpea Stew

To make the soup ahead, omit the pasta and refrigerate or freeze the soup. As the soup reheats over medium heat, cook pasta separately according to package directions, then stir it in shortly before serving. Use leaves from celery stalks as a garnish.

6 Servings - myrecipes.com

Slow Cooker Beef Stew III

Carrots, potatoes, mushrooms, onions, and celery are cooked along with the meat in a mixture of dried onion soup mix and condensed golden mushroom soup.

6 Servings - 10 min - allrecipes.com

Cola Pot Roast

Dried onion soup mix, condensed cream of mushroom soup and packaged brown gravy mix make this cola-flavored pot roast easy to prepare.

8 Servings - 5 hr 15 min - allrecipes.com

Salisbury Steak

Ground beef is mixed with condensed onion soup, bread crumbs, and egg, then formed into patties which are browned and simmered in a sauce made with more soup and seasonings.

6 Servings - 40 min - allrecipes.com

Beef Tips and Noodles

Cubed sirloin tips baked with mushrooms in cream of mushroom soup mixed with beef and onion soup mix. Served over egg noodles. Great with dinner rolls or garlic toast.

8 Servings - 1 hr 10 min - allrecipes.com

Italian Bread Bowls

These cute little bread bowls are a great way to serve soup in the wintertime. I usually serve a hearty potato soup when I have the time to bake them. They freeze for up to 1 month, if desired.

8 Servings - 1 hr - allrecipes.com

Soy-Citrus Cod

This Soy-Citrus Cod recipe contains cod fillets, butter, yellow potatoes, zucchini, soy sauce and more.

4 Servings - rachaelraymag.com

Zesty Porcupine Meatballs

Condensed tomato soup and beaten egg are combined with ground beef, rice, chopped onion, parsley, and seasonings. The mixture is formed into meatballs, and simmered in a covered skillet with additional soup and Worcestershire sauce for 20 to 30 minutes.

4 Servings - 40 min - allrecipes.com

Chicken Alfredo

Quick and easy dinner with broccoli, zucchini, and red bell pepper. The sauce is enriched by cream cheese.

4 Servings - 40 min - allrecipes.com

Vegetarian Moussaka

Eggplant, zucchini, potatoes and onion are layered with tomatoes and lentils, and baked with a bechamel white sauce.

8 Servings - 2 hr - allrecipes.com

Super-Delicious Zuppa Toscana

If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes.

6 Servings - 1 hr 25 min - allrecipes.com