I, admittedly, do not have a green thumb. But I have always wanted a garden.My parents had a huge garden when I was younger, and I have such fond memories of it...searching for the green beans amidst the stalks and snapping them in front of the tv, sneaking a raw one into my mouth every few…
Ever since discovering my love of Greek food last year, I have been all about feta cheese. I like it on salads, I love it with shrimp – I just think it’s great. When I ran across this version of mac and cheese that featured feta, I was instantly a fan. The combination of the …
Bold and tasty, this Vegan Creamy Taco Dressing is a taco lover's dream sauce; it's healthy, flavorful, and perfect for drizzling, dunking, dolloping fun.
0.67 Servings - 5 min - monkeyandmekitchenadventures.com
This beef stew gets rich flavor from beer, beef broth, and barbecue sauce. If you don't have a slow cooker, simmer this over very low heat for the same results.
Flatbread is a versatile Mediterranean yeast bread, a pocketless pita, that's a springboard for many delicious dishes from dip-scooper to pizza bottom.
These quick and easy Chili Stuffed Sweet Potatoes are the perfect use for leftover chili! This gluten-free meal is easily made vegan, vegetarian, or t-rex!