Light and delicious waffles made from sweet potatoes? Wait until you try these! Delicious sweet potato taste – healthy, fluffy and easy with simple ingredients!
This salad highlights many fresh flavours of the Mediterranean and is at its best when made with good-quality olive oil. To pit several olives at once, place them on a cutting board and lightly crush with the bottom of a small saucepan to expose pits before removing. Stir this salad lightly with a fork before serving to loosen the pasta.
Chocolate Hazelnut Cups is one of the recipes from my newly released eCookbook 'BecomingSweet – Say yes to dessert again!'. They are gluten-, dairy- and refined sugar-free and the perfect healthy
Refrigerated sugar cookies kick start this dessert recipe that also features nuts, granola, dried cranberries and vanilla chips for a hearty sweet treat. From Jessica Beaver, Bake-Off Monthly Challenge.
Creating this chocolate snowman cake is fun for the whole family. My daughters enjoyed watching the snowman's personality emerge as we decorated him with candy and fruit leather.
These are the cutest treat for kids! They look like bears taking a bubble bath! They are delicious and not too messy - so they are easy to take to school/parties.
WARNING: This recipe is dangerous. Before you proceed, please know that salted caramel pretzel bark may induce random spells of uncontrollable snacking, intense sensations of euphoria and heightene...
Things are heating up a bit for a few characters (in both good and bad ways), so it’s not hugely surprising that one of Ivy’s tasks this week is to make a
I LOVE Indian food, but seeing as most of the recipes use heavy cream and lots of spicy flavors, my gut stopped loving it. SCD made me start experimenting with different types of milk, and I’ve found that Indian spices can be used in moderation without making it flaming hot. While I definitely miss the...