Recipes for Instant Pot Weight Watchers Apple Cake with grocery lists and nutritional information | Page 9

French Toast Sticks

Learn how to make french toast sticks with this quick and easy recipe. I like to have them handy in the freezer for a hearty breakfast in an instant. They're great for buffets because they can be eaten on the go. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Skip links

4-6 Servings - 20 min - tasteofhome.com

Aloo Gobi

Instant Pot Aloo Gobi - Curried Potato Cauliflower. 1 Pot Aloo Gobhi. Indian Gobi Aloo Masala. Vegan Gluten-free Soyfree Nutfree Recipe Pressure cook or Stove top

4 Servings - 30 min - veganricha.com

Chicken Lemon Orzo Soup

Instant Pot Chicken Lemon Orzo Soup--a bright lemon-flavored broth based soup with chunks of chicken and bites of orzo (or rice). Easy to make!

6 Servings - 23 min - 365daysofcrockpot.com

My Favorite Caramel Sauce

This caramel sauce is so creamy and smooth! This sauce is the perfect topping for ice cream, crisps or cobbler, fall cake, or your spoon.

1 Servings - thefoodcharlatan.com

Braised Pork CHops with Cabbage and Apples

These Braised Pork Chops with Cabbage and Apples are the sort of one dish skillet meals that taste just like fall. Cajun rubbed thick cut pork chops are nestled in a bed of savoy cabbage, onion and apples then simmered in apple cider until tender.

4 Servings - 1 hr - melissassouthernstylekitchen.com

Easy Vanilla Buttercream Frosting

After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. —Diana Wilson, Denver, Colorado Skip links

012 Servings - 10 min - tasteofhome.com

Cornmeal Drop Biscuits

Calling all cornbread lovers! Healthy and wholesome, these simple mini Jalapeño Cornmeal Drop Biscuits are tender, delicious, and SO addicting!

16 Servings - 20 min - monkeyandmekitchenadventures.com

Garlic Pork Tenderloin

This Best Baked Pork Tenderloin recipe is outrageously juicy, bursting with flavor and so easy! This Baked Pork Tenderloin recipe is melt-in-your-mouth-tender and dripping with buttery garlic herb flavor.Â It is company pleasing and holiday worthy but family friendly and everyday easy!Â It takes less than 60 minutes from start to finish and MOST of that time is handâs off!Â As much as you love this baked pork tenderloin the day off, it makes fantastic leftovers as well!Â Iâve included detailed instructions, tips, tricks and everything you need to know to make the BEST Pork Tenderloin recipe! Pork Tenderloin With

6 Servings - 15 min - carlsbadcravings.com

Cereal Prawns Recipe

Deep fried prawns are tossed in crispy cereal. It mainly flavors come from butter, cereal and curry leaves. This is a modern style Asian seafood dish that commonly found in Singapore and Malaysia.

foodyoo.com

Pork Chops - grilled pork chops with spicy balsamic grilled peaches

Sometimes it’s hard to say goodbye. Unless you have something bright and shiny and new to say hello to. And if it makes delicious food, then in my book, my welcome mat is always ready. We recently welcomed a new addition to the family and gave a fond farewell to one of our trusty summertimecontinue to the recipe... about Grilled Pork Chops with Spicy Balsamic Grilled Peaches

foodiecrush.com

Potato Salad Classic (Dearcrissy) 1

This classic potato salad recipe is easy, creamy, and will remind you of the potato salad that your grandma used to make! It's my fave potato salad with egg recipe!

8 Servings - dearcrissy.com

pineapple BBQ Chicken

Pineapple BBQ Chicken Foil Packets in Oven – So easy and packed with tons of flavor. You’ll love the simplicity! CLICK HERE To Get the Recipe x

4 Servings - 30 min - eatwell101.com

Cashew Cream Cheese

Vegan Cashew Cream Cheese - 3 ways! 6 ingredient, easy to make, cream cheese plus optional additions so you can make a fruit cream cheese, such as strawberry or pineapple, or a garlic & herb cream cheese. Perfect creamy, slightly tangy, spreadable, vegan cream cheese.

8 Servings - 25 min - itdoesnttastelikechicken.com