Recipes for Israeli Couscous and Tomato Salad with Arugula Pesto with grocery lists and nutritional information | Page 121

Spiced Pork with Bourbon Reduction Sauce

Pair pork tenderloin with sweet 'n' tangy bourbon sauce for a delicious 20-minute dinner. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice.

4 Servings - myrecipes.com

Cuban Picadillo

This Cuban Picadillo recipe contains lean ground beef, onion, tomato sauce, pepper, tomato and more.

6 Servings - skinnytaste.com

Skinny Sloppy Joes

This Skinny Sloppy Joes recipe contains lean ground beef, tomato sauce, onion, tomato paste, carrot and more.

7 Servings - skinnytaste.com

Grilled Sesame Salmon

This Grilled Sesame Salmon recipe contains salmon fillets, tahini, toasted sesame oil, cucumbers, baby arugula and more.

4 Servings - southbeachdiet.com

F & N: Grilled Veggie Sandwiches

This F & N: Grilled Veggie Sandwiches recipe contains mayonnaise, olive oil, feta cheese, pesto, balsamic vinegar and more.

6 Servings - passionatehomemaking.com

Roasted Pork Chops and Peaches

This Roasted Pork Chops and Peaches recipe contains bone-in pork chops, olive oil, peaches, couscous, red onion and more.

4 Servings - 30 min - realsimple.com

Quinoa

A one-skillet quinoa recipe - quinoa, corn, chopped kale and pan-toasted tofu tossed with a big dollop of pesto and finished off with a few roasted cherry tomatoes.

6 Servings - 101cookbooks.com

Slow CookerPesto Spinach Lasagna

This Slow CookerPesto Spinach Lasagna recipe contains pesto, mozzarella cheese, ricotta cheese, pasta sauce, grated parmesan cheese and more.

8 Servings - 4 hr - crockpot365.blogspot.com

Pears With Blue Cheese and Prosciutto

This Pears With Blue Cheese and Prosciutto recipe contains blue cheese, prosciutto, pears, arugula, fresh lemon juice.

8 Servings - 10 min - realsimple.com

Chicken Tagine with Lemons and Olives

The traditional version of this classic Moroccan stew is made with homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to achieve the same subtle lemon flavor. Ours is also slow-simmered to yield a rich broth like the original's, but it's made in a fraction of the time. Since this dish is so saucy, it's best served over couscous.

4 Servings - myrecipes.com

Ground Turkey with Potatoes and Spring Peas

This Ground Turkey with Potatoes and Spring Peas recipe contains lean ground turkey, potato, fresh peas, tomato sauce, tomato and more.

5 Servings - skinnytaste.com

Double Broccoli Quinoa

This is another favorite - I cook up lots of broccoli, then puree half of it into a pesto. The other half is cut into little florets. Toss the broccoli with some quinoa, sliced avocado and a drizzle of feisty chile pepper oil, and you've got a nice meal on your hands.

6 Servings - 20 min - 101cookbooks.com