This pot of noodles with Thai coconut curry and fresh shrimp can be made ahead and taken to work. Just add boiling water, seal it up for three minutes, add the contents of the fresh herb packet, and you've got a hot lunch ready.
Turn a basic watermelon into a super cool melon cocktail keg by carving it out and adding a tapper. This is a simple, fun and creative way to serve all of your summer drinks.
It’s official. Title Town now has a grilled cheese sandwich that would make Curly Lambeau’s toes curl. Always ready for a tailgate, The Limburger Leap is stacked high with beer brats and beer-caramelized onions perfectly paired with Wisconsin limburger and baby swiss.
Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
