Recipes for Lemon-Ginger Refrigerator Roll with grocery lists and nutritional information | Page 199

Asian Orange Chicken

Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. It's terrific served with rice.

4 Servings - 1 hr 20 min - allrecipes.com

photo Ultimate Steak Sandwich Recipe | Say Mmm

Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Don't forget to roll up your sleeves!

4 Servings - 30 min - allrecipes.com

Sourdough-Pumpkin Strata

Assemble this strata the night before, and keep it in the refrigerator until ready to bake.

6 Servings - myrecipes.com

Mom's Zucchini Bread

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

2 Servings - 1 hr 20 min - allrecipes.com

Spinach Cheese Manicotti

My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.

6 Servings - 1 hr 5 min - allrecipes.com

Easy Guacamole

Avocados, onion, chopped tomato, garlic and a splash of lovely lime juice. That 's all. Well, maybe a dash of salt and pepper and an hour or so in the refrigerator. Fabulously easy.

2 Servings - 10 min - allrecipes.com

Poached Eggs with Buttery Multigrain Toast

The eggs can be poached ahead and stored in cold water in the refrigerator, but if so, be sure to undercook them slightly. Warm them in hot water before serving.

4 Servings - 30 min - myrecipes.com

Southwestern Burgers

My husband requests these burgers weekly and loves every bite, notes Tina Green of Albany, Oregon. I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps.

2 Servings - 45 min - allrecipes.com

Chewy Chocolate Chip Cookies

I use butter and eggs right out of the refrigerator so the dough stays cool and the cookies maintain their thickness during baking; I also use ungreased cookie sheets. To keep the cookies soft and chewy, store them in an airtight container along with a slice of bread.

108 Servings - finecooking.com

Collins Goulash

This is what you need when the kids are hungry and you have a pound of hamburger in the refrigerator. A skillet of creamy mushroom soup and cream cheese gravy, hamburger, and macaroni will fill those kids up.

8 Servings - 30 min - allrecipes.com

Famous Chicken Francaise

Lemon sauce over eggy, lemon-garlic chicken...ah, paradise.

6 Servings - 45 min - allrecipes.com

London Broil

Lemon pepper, lemon juice, and tarragon vinegar add sparkle to tenderized and marinated London broil steak. The recipe can be multiplied to do enough meat for a party.

3 Servings - 20 min - allrecipes.com

Gingerbread Biscotti

These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored almond bark for a special treat.

4 Servings - 1 hr 5 min - allrecipes.com

Chicken Milano

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.

4 Servings - 30 min - allrecipes.com