We're pretty much obsessed with make-ahead meals at Pillsbury, so we created this cheesy Mexican-inspired casserole specifically to be a freezer-friendly dinner. (We've even included instructions for baking it straight from the freezer as well as defrosting it first.) So whether you make it for dinner tonight or prep it now for a time-saving freezer meal later, you're guaranteed delicious results.
Enjoy this impossibly easy taco pie recipe made using taco seasoning mix and chopped green chiles that are ready in just 50 minutes – perfect for a dinner.
Perfectly crisp french fries topped with your favorite taco fixin's. Fully Loaded Cheesy Taco Fries are piled high fabulously flavorful seasoned beef, ooey gooey cheese and a lettuce and tomatoes. It doesn't get more kid friendly that that! Ready in just 35 minutes this simple recipe is sure to be a repeat on your menu planner.
Use leftover cooked pearl barley with lentils, veggies, and seasonings for a hearty main-dish burger sans the bun. Fruit salsa adds bright flavors. Serve with lime wedges for added zest.
Sweet potatoes, carrots, and apples are pureed with red lentils and seasoned with ginger, cumin, and chili powder for this warm and flavorful winter soup.
This Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew recipe contains vegetable stock, shredded coconut, canola oil, butternut squash, pigeon peas and more.
This Mac-a-Taco recipe contains lean ground beef, kraft 2% milk, tomatoes, taco bell home originals thick 'n chunky salsa, taco bell home originals taco shells and more.
