Recipes for Make Ahead Holiday Salad with grocery lists and nutritional information | Page 217

Cranberry Chicken

Whatever the season, savor flavors of a Thanksgiving feast with this easy baked chicken recipe.

4 Servings - 10 min - bhg.com

Bacon-Chicken Crescent Ring

This Bacon-Chicken Crescent Ring recipe contains mayonnaise, refrigerated crescent rolls, bacon strips, shredded swiss cheese, chicken and more.

8 Servings - 45 min - tasteofhome.com

Bacon-Tomato Bagel Melts

This Bacon-Tomato Bagel Melts recipe contains bacon strips, bagels, shredded part-skim mozzarella cheese, tomato slices.

4 Servings - 10 min - tasteofhome.com

photo Breaded Ranch Chicken Recipe | Say Mmm

A coating containing cornflakes, Parmesan cheese and ranch dressing mix adds delectable flavor to the chicken pieces in this recipe and bakes to a pretty golden color. It's a mainstay main dish I can always count on. -Launa Shoemaker, Midland City, Alabama

8 Servings - 55 min - allrecipes.com

Curried Chicken Casserole in a Bowl

This Curried Chicken Casserole in a Bowl recipe contains fat-free mayonnaise, couscous, cubed cooked chicken, mango chutney, nonstick cooking spray and more.

2 Servings - bhg.com

Trout Chowder

This hearty chowder cooks conveniently in a slow cooker so I can spend more time fishing and less in the kitchen. Adding fresh taste and lively color to the rich cheesy broth is broccoli. -Linda Kesselring, Corning, New York

6 Servings - 1 hr 45 min - allrecipes.com

Won Ton Cups with Hot-Smoked Salmon and Avocado

Ideal for cocktail parties, the little won ton cups contain a rich filling of smoked salmon and avocado, brightened with lime. You can make the won ton cups up to 6 hours ahead, and the filling, except for the avocado, can also be done in advance. Add the avocado and toss to coat just before serving; it will turn brown if you cut it too far ahead. Hot-smoked salmon is also called kippered salmon (see

24 Servings - 45 min - myrecipes.com

Baked Feta with Romesco and Olive Tapenade

Make the romesco sauce and tapenade up to three days ahead, and keep them chilled separately.

12 Servings - 1 hr 2 min - myrecipes.com

Favorite Old Fashioned Gingerbread

This is everyone's holiday favorite, even the busy cooks, because it is so easy to make.

1 Servings - 1 hr 25 min - allrecipes.com

Almond Chicken Casserole I

Something of a chicken salad casserole, with rice, almonds, celery, and water chestnuts in a mayonnaise dressing. The almond and corn flake topping provides additional crunch. Bake ahead, as this freezes well.

12 Servings - 1 hr 20 min - allrecipes.com

Whipped Cream

Sometimes a dollop of sweetened whipped cream is all you need to top your favorite cake or other dessert. To make ahead, slightly underwhip the cream, then cover and refrigerate for several hours. Beat briefly just before using.

16 Servings - 10 min - allrecipes.com

Poppy Seed Bread

Preparation time's kept to a minimum for Rosemarie Survillo's seeded treat. 'It's a bread that you can make a day ahead of time, and then warm in the microwave moments prior to serving for just-baked appeal,' she hints from her home in Lake St. Louis, Missouri.

32 Servings - 55 min - allrecipes.com

Chocolate-Mint Cake

This rich holiday cake is a show-stopper that will become a family holiday classic recipe.Don't be tempted to substitute peppermint extract for the peppermint oil used in this recipe. Peppermint oil, available from cake-supply stores, has an intense, highly concentrated flavor like that found in chocolate-covered peppermint patties.

16 Servings - myrecipes.com

Potluck Potato Casserole

The crunchy topping on this side-dish casserole gives way to a cheesy interior, resulting in a comfort food winner. A bonus with this dish is that you can make the casserole ahead--assemble and refrigerate it until time to bake. Sprinkle the cornflakes over the casserole just before baking.

10 Servings - myrecipes.com