I added some chicken and crumbled bacon to make this salad more "manly". It was the perfect dinner for our family after all the food we devoured over the
Progresso broth provides a simple addition to this creamy chicken chowder packed with Green Giant veggies. A hearty dinner served with Pillsbury crescent dinner rolls!
I made this Orange Chicken on my Food Network show a few weeks ago, and I just realized yesterday that I'd never shared the recipe here on my totes cray recipe blog. So yesterday, as I whipped some...
Whatever you do, DON'T MAKE THESE! They are so addictive! It'd probably be healthier to eat an entire dinosaur leg than a handful of these. They are so good!
A tasty chili recipe made in a slow cooker with a mixture of ground beef, onion, garlic, bell pepper, chili powder, cumin, tomato, beans, and jalapeños.
This is our latest favorite meal, enjoyed outside on our deck on a warm evening. Eaten warm or cold, this simple burrito bowl is a tasty, satisfying treat!
This is one of those basic, unadorned, cowboy-friendly staples of my cooking repertoire that's so utterly versatile, I just can't help but love it. Called Breakfast Potatoes by some, Skillet Potato...
You know the old saying, "March comes in like a lion and goes out like a lamb?" Here in Pennsylvania, with a predicted high of 23 degrees on Thursday, we're still waiting for the roaring to die down.It's been hard to be a runner this winter, what with The Polar Vortex and the multitude of winter storms with ridiculous, Weather-Channel-generated names like "Maximus" and "Titan." But it's always a little easier to get out for a cold and/or snowy and/or blustery run when you know you have a warm and delicious meal (or reheatable leftovers from one) waiting in your kitchen.
