Heather says: Fearless Friday will return next week. I am a little behind on what I wanted to accomplish and this recipe is one of my favorites, there's no kitchen bravery to be found only a meal that whispers comfort
Tender and juicy, these ribs are packed with a big smoky punch. You won't believe how quick they are from grill to plate! —Gloria Warczak, Cedarburg, Wisconsin
These may look like everyday ribs, but balsamic vinegar makes a pronounced difference, thanks to a distinctive tang that melds well with the sugars and multiple peppers in the rub.
